Milton, I. (2016). The combination of resveratrol and quercetin enhances the individual effects of these molecules on triacylglycerol metabolism in white adipose tissue. Zenodo.
Chicago Style (17th ed.) CitationMilton, Iñaki. The Combination of Resveratrol and Quercetin Enhances the Individual Effects of These Molecules on Triacylglycerol Metabolism in White Adipose Tissue. Zenodo, 2016.
MLA (9th ed.) CitationMilton, Iñaki. The Combination of Resveratrol and Quercetin Enhances the Individual Effects of These Molecules on Triacylglycerol Metabolism in White Adipose Tissue. Zenodo, 2016.
Warning: These citations may not always be 100% accurate.