Assessment of Biochemical Constituents and Nutritional Aspects in Gracilariopsis persica and Hypnea flagelliformis

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Bibliographic Details
Main Authors:	Zarei Jeliani, Zahra, Yousefzadi, Morteza, Kokabi, Maryam, Sorahinobar, Mona, Sourinejad, Iman, Malik, Sonia
Format:	Recurso digital
Language:	English
Published:	Zenodo 2022
Subjects:	amino acids Fatty acids natural compounds Persian Gulf phycobiliprotein
Online Access:	Acceder al recurso
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