GASCO, L. (2025). Impact of processing technologies on insect meal digestibility in rainbow trout (Oncorhynchus mykiss) and European sea bass (Dicentrarchus labrax). Zenodo.
Chicago Style (17th ed.) CitationGASCO, Laura. Impact of Processing Technologies on Insect Meal Digestibility in Rainbow Trout (Oncorhynchus Mykiss) and European Sea Bass (Dicentrarchus Labrax). Zenodo, 2025.
MLA (9th ed.) CitationGASCO, Laura. Impact of Processing Technologies on Insect Meal Digestibility in Rainbow Trout (Oncorhynchus Mykiss) and European Sea Bass (Dicentrarchus Labrax). Zenodo, 2025.
Warning: These citations may not always be 100% accurate.