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POULTRY FARMERS KNOWLEDGE AND PREVALENCE OF SALMONELLAINFECTION IN RELATION TO HANDLING AND BIOSECURITY MEASURES IN OYO STATE, NIGERIA

Fuente: Zenodo

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Détails bibliographiques
Auteurs principaux:	Emmanuel O. Fadipe , Ludwig E. Holzle, Michael I. Takeet
Format:	Recurso digital
Publié:	Zenodo 2025
Sujets:	poultry; knowledge; prevalence; awareness; disease management salmonella
Accès en ligne:	Acceder al recurso
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!

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