EFFECTIVE FACTORS ON MILK β-CASOMORPHIN 7
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| Auteurs principaux: | , |
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| Format: | Recurso digital |
| Langue: | anglais |
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Zenodo
2023
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| _version_ | 1866901942896164864 |
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| author | KANDEMİR, Aynur BÖLÜKBAŞI AKTAŞ, Şaziye Canan |
| author_facet | KANDEMİR, Aynur BÖLÜKBAŞI AKTAŞ, Şaziye Canan |
| contents | <p>Milk and dairy products due to their high nutritional value and physiological functions are the main components of the human diet (Keating et al., 2008).</p> |
| format | Recurso digital |
| id | zenodo_https___doi_org_10_5281_zenodo_10392002 |
| institution | Zenodo |
| language | eng |
| publishDate | 2023 |
| publisher | Zenodo |
| record_format | zenodo |
| spellingShingle | EFFECTIVE FACTORS ON MILK β-CASOMORPHIN 7 KANDEMİR, Aynur BÖLÜKBAŞI AKTAŞ, Şaziye Canan <p>Milk and dairy products due to their high nutritional value and physiological functions are the main components of the human diet (Keating et al., 2008).</p> |
| title | EFFECTIVE FACTORS ON MILK β-CASOMORPHIN 7 |
| url | https://doi.org/10.5281/zenodo.10392002 |