Ressources Alimentaires De Eidolon helvum (Kerr, 1792), Espece Proche De La Menace (Abidjan, Côte d'Ivoire)

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Autori principali: Magloire, Niamien Coffi Jean, Blaise, Kadjo, Hervé, Koné Kéassemon Cédessia, Eliézer, N'Goran Kouakou
Natura: Recurso digital
Pubblicazione: Zenodo 2017
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author Magloire, Niamien Coffi Jean
Blaise, Kadjo
Hervé, Koné Kéassemon Cédessia
Eliézer, N'Goran Kouakou
author_facet Magloire, Niamien Coffi Jean
Blaise, Kadjo
Hervé, Koné Kéassemon Cédessia
Eliézer, N'Goran Kouakou
contents (Uploaded by Plazi for the Bat Literature Project) Food resources of the straw-colored fruit bats Eidolon helvum (Kerr, 1792), a near-threaned species in Abidjan-Plateau were studied from August 2007 to July 2008. Faeces collection under sleeping trees and direct observations were made in order to access qualitative composition and temporal distribution of food resources of Eidolon helvum. Results show that 16 species of plants grouped into eight families and classified in three categories of plant organs were exploited by these bats. Among them, three species of plants appeared for the first time in the diet of the frugivorous bats in Côte d'Ivoire. Fruit food resources were most abundant (83%) and fruits of Ficus genus were dominant (45%). The distribution of food resources varied with the season.
format Recurso digital
id zenodo_https___doi_org_10_5281_zenodo_13442943
institution Zenodo
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publishDate 2017
publisher Zenodo
record_format zenodo
spellingShingle Ressources Alimentaires De Eidolon helvum (Kerr, 1792), Espece Proche De La Menace (Abidjan, Côte d'Ivoire)
Magloire, Niamien Coffi Jean
Blaise, Kadjo
Hervé, Koné Kéassemon Cédessia
Eliézer, N'Goran Kouakou
Biodiversity
Mammalia
Chiroptera
Chordata
Animalia
bats
bat
(Uploaded by Plazi for the Bat Literature Project) Food resources of the straw-colored fruit bats Eidolon helvum (Kerr, 1792), a near-threaned species in Abidjan-Plateau were studied from August 2007 to July 2008. Faeces collection under sleeping trees and direct observations were made in order to access qualitative composition and temporal distribution of food resources of Eidolon helvum. Results show that 16 species of plants grouped into eight families and classified in three categories of plant organs were exploited by these bats. Among them, three species of plants appeared for the first time in the diet of the frugivorous bats in Côte d'Ivoire. Fruit food resources were most abundant (83%) and fruits of Ficus genus were dominant (45%). The distribution of food resources varied with the season.
title Ressources Alimentaires De Eidolon helvum (Kerr, 1792), Espece Proche De La Menace (Abidjan, Côte d'Ivoire)
topic Biodiversity
Mammalia
Chiroptera
Chordata
Animalia
bats
bat
url https://doi.org/10.5281/zenodo.13442943