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Uzbek national foods
Uzbek national foods
Fuente:
Zenodo
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Bibliographic Details
Main Author:
Abduraimova Mukhlisa Abdusalim qizi
Format:
Recurso digital
Language:
English
Published:
Zenodo
2025
Subjects:
foods,soup,lagman,tandoor,kebabs,naryn,halva,navat.
Online Access:
Acceder al recurso
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https://doi.org/10.5281/zenodo.14779798
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