Citazione Stile APA (7a Edizione)

Byamukama, J., Mugabi, R., Nakimbugwe, D., & Muyonga, J. (2025). Optimization of formulation for the production of nutrient enhanced flour from orange-fleshed sweet potatoes, grain amaranth, biofortified bean and maize flour. Zenodo.

Citazione stile Chigago Style (17a edizione)

Byamukama, J., Robert Mugabi, D. Nakimbugwe, e John Muyonga. Optimization of Formulation for the Production of Nutrient Enhanced Flour from Orange-fleshed Sweet Potatoes, Grain Amaranth, Biofortified Bean and Maize Flour. Zenodo, 2025.

Citatione MLA (9a ed.)

Byamukama, J., et al. Optimization of Formulation for the Production of Nutrient Enhanced Flour from Orange-fleshed Sweet Potatoes, Grain Amaranth, Biofortified Bean and Maize Flour. Zenodo, 2025.