ADINSI, L., HONFOZO, L., HOTEGNI, F., PEDE, P., & AKISSOE, N. (2025). Sensory and instrumental acceptance thresholds of pounded yam stretchability/extensibility. Zenodo.
Chicago Style (17th ed.) CitationADINSI, Laurent, Laurenda HONFOZO, Francis HOTEGNI, Penelope PEDE, and Noël AKISSOE. Sensory and Instrumental Acceptance Thresholds of Pounded Yam Stretchability/extensibility. Zenodo, 2025.
MLA (9th ed.) CitationADINSI, Laurent, et al. Sensory and Instrumental Acceptance Thresholds of Pounded Yam Stretchability/extensibility. Zenodo, 2025.
Warning: These citations may not always be 100% accurate.