(IJDSIR), I. J. o. D. S. a. I. R. (2025). Comparative evaluation of antimicrobial potential of garlic and ginger extracts against Streptococcus mutans and Lactobacillus acidophilus: An in-vitro study. Zenodo.
Style de citation Chicago (17e éd.)(IJDSIR), International Journal of Dental Science and Innovative Research. Comparative Evaluation of Antimicrobial Potential of Garlic and Ginger Extracts Against Streptococcus Mutans and Lactobacillus Acidophilus: An In-vitro Study. Zenodo, 2025.
Style de citation MLA (9e éd.)(IJDSIR), International Journal of Dental Science and Innovative Research. Comparative Evaluation of Antimicrobial Potential of Garlic and Ginger Extracts Against Streptococcus Mutans and Lactobacillus Acidophilus: An In-vitro Study. Zenodo, 2025.
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