Medina-López, S. V. (2021). The untapped potential of neglected roots and tubers for the development of ingredients with application in food industries. Zenodo.
Citazione stile Chigago Style (17a edizione)Medina-López, Sandra Viviana. The Untapped Potential of Neglected Roots and Tubers for the Development of Ingredients with Application in Food Industries. Zenodo, 2021.
Citatione MLA (9a ed.)Medina-López, Sandra Viviana. The Untapped Potential of Neglected Roots and Tubers for the Development of Ingredients with Application in Food Industries. Zenodo, 2021.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.