APA (7th ed.) Citation

Jespersen, L. (2025). MiCoP: Cultures and ingredients for tomorrow's plant-based food: what do we need to learn to move forward? Zenodo.

Chicago Style (17th ed.) Citation

Jespersen, Lene. MiCoP: Cultures and Ingredients for Tomorrow's Plant-based Food: What Do We Need to Learn to Move Forward? Zenodo, 2025.

MLA (9th ed.) Citation

Jespersen, Lene. MiCoP: Cultures and Ingredients for Tomorrow's Plant-based Food: What Do We Need to Learn to Move Forward? Zenodo, 2025.

Warning: These citations may not always be 100% accurate.