Soydaş, R., & Çılgınoğlu, H. (2025). The Hidden Taste of Anatolia: Kastamonu's Gastronomy Tourism Potential. Zenodo.
Chicago Style (17th ed.) CitationSoydaş, Rabia, and Hakkı Çılgınoğlu. The Hidden Taste of Anatolia: Kastamonu's Gastronomy Tourism Potential. Zenodo, 2025.
MLA (9th ed.) CitationSoydaş, Rabia, and Hakkı Çılgınoğlu. The Hidden Taste of Anatolia: Kastamonu's Gastronomy Tourism Potential. Zenodo, 2025.
Warning: These citations may not always be 100% accurate.