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USE AND NUTRITIONAL COMPOSITION OF SOME TRADITIONAL MOUNTAIN PIMA PLANT FOODS

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Dettagli Bibliografici
Autori principali:	Laferriere, Joseph E, Weber, Charles W., Kohlhepp, Edwin A
Natura:	Recurso digital
Pubblicazione:	Zenodo 1991
Soggetti:	Biodiversity BHL-Corpus Source: Biodiversity Heritage Library Source: https://biodiversitylibrary.org Source: BHL
Accesso online:	Acceder al recurso
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author	Laferriere, Joseph E Weber, Charles W. Kohlhepp, Edwin A
author_facet	Laferriere, Joseph E Weber, Charles W. Kohlhepp, Edwin A
contents	(Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
format	Recurso digital
id	zenodo_https___doi_org_10_5281_zenodo_16310992
institution	Zenodo
language
publishDate	1991
publisher	Zenodo
record_format	zenodo
spellingShingle	USE AND NUTRITIONAL COMPOSITION OF SOME TRADITIONAL MOUNTAIN PIMA PLANT FOODS Laferriere, Joseph E Weber, Charles W. Kohlhepp, Edwin A Biodiversity BHL-Corpus Source: Biodiversity Heritage Library Source: https://biodiversitylibrary.org Source: BHL (Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
title	USE AND NUTRITIONAL COMPOSITION OF SOME TRADITIONAL MOUNTAIN PIMA PLANT FOODS
topic	Biodiversity BHL-Corpus Source: Biodiversity Heritage Library Source: https://biodiversitylibrary.org Source: BHL
url	https://doi.org/10.5281/zenodo.16310992