Der Aussüßungs- und Verlandungsprozeß im Bereich der Brackwassermolasse Niederbayerns
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| Autores principales: | , |
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| Formato: | Recurso digital |
| Publicado: |
Zenodo
1968
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| _version_ | 1866901882657570816 |
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| author | Schlickum, Wilhelm Richard Strauch, Friedrich |
| author_facet | Schlickum, Wilhelm Richard Strauch, Friedrich |
| contents | (Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided. |
| format | Recurso digital |
| id | zenodo_https___doi_org_10_5281_zenodo_16561645 |
| institution | Zenodo |
| language | |
| publishDate | 1968 |
| publisher | Zenodo |
| record_format | zenodo |
| spellingShingle | Der Aussüßungs- und Verlandungsprozeß im Bereich der Brackwassermolasse Niederbayerns Schlickum, Wilhelm Richard Strauch, Friedrich Biodiversity BHL-Corpus Source: Biodiversity Heritage Library Source: https://biodiversitylibrary.org Source: BHL (Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided. |
| title | Der Aussüßungs- und Verlandungsprozeß im Bereich der Brackwassermolasse Niederbayerns |
| topic | Biodiversity BHL-Corpus Source: Biodiversity Heritage Library Source: https://biodiversitylibrary.org Source: BHL |
| url | https://doi.org/10.5281/zenodo.16561645 |