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Antioxidant activity of Vaccinium oxycoccus in commercial, natural and extract juices
Antioxidant activity of Vaccinium oxycoccus in commercial, natural and extract juices
Fuente:
Zenodo
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Bibliographic Details
Main Authors:
Ayala-Cid, Juan Pablo
,
Rivera, Juan Alex Hernández
,
Xochipa, Ivonne Pérez
,
Carballo, Alan Carrasco
Format:
Recurso digital
Language:
English
Published:
Zenodo
2025
Subjects:
Antioxidant
Cranberry
Commercial juice
Radical scavenging
Nutraceutical
Online Access:
Acceder al recurso
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Internet
https://doi.org/10.5281/zenodo.16924406
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