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The occurrence of food borne pathogens in some types of soft cheese in local markets

Fuente: Zenodo

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Détails bibliographiques
Auteurs principaux:	Benha University, Egyptian Government, Egyptian Universities Network
Format:	Recurso digital
Langue:	!Xóõ
Publié:	Zenodo 2020
Sujets:	Bacteriology Bacteriology/ethics Bacteriology/history Bacteriology/instrumentation Bacteriology/classification Bacteriology/economics Bacteriology/education Bacteriology/standards Bacteriology/trends Bacteriology/legislation & jurisprudence Bacteriology/organization & administration Bacteriology/statistics & numerical data Bacteriological Techniques/economics Bacteriological Techniques/history Bacteriological Techniques/standards Bacteriological Techniques/veterinary Bacteriological Techniques Bacteriological Techniques/ethics Genome, Bacterial Genome, Bacterial/genetics Genome, Bacterial/immunology Genome, Bacterial/physiology Genome, Bacterial/drug effects Genome, Bacterial/radiation effects Gene Expression Regulation, Bacterial Gene Expression Regulation, Bacterial/ethics Gene Expression Regulation, Bacterial/immunology Gene Expression Regulation, Bacterial/genetics Gene Expression Regulation, Bacterial/physiology Gene Expression Regulation, Bacterial/radiation effects Gene Expression Regulation, Bacterial/drug effects Bacterial genome Pathology, Clinical Pathology, Clinical/classification Pathology, Clinical/education Pathology, Clinical/standards Pathology, Clinical/trends Pathology, Clinical/economics Pathology, Clinical/history Pathology, Clinical/methods Pathology, Clinical/ethics Pathology, Clinical/instrumentation Pathology, Clinical/legislation & jurisprudence Pathology, Clinical/organization & administration Pathology, Clinical/statistics & numerical data Clinical pathology Pcr Nanotechnology Nanotechnology/ethics Nanotechnology/standards Nanotechnology/classification Nanotechnology/economics Nanotechnology/methods Nanotechnology/trends Nanotechnology/education Nanotechnology/history
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