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Eco-Nutrition: Systems Diversity and Sustainable Diets

Fuente: Zenodo

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Detalles Bibliográficos
Autor principal:	Karim Jamee, Ansarul
Formato:	Recurso digital
Lenguaje:	inglés
Publicado:	Zenodo 2025
Materias:	Eco-Nutrition Systems Diversity Sustainable Diets Agrobiodiversity Food Systems Soil Health Pollinators Hidden Hunger Functional Diversity Traditional Food Systems Climate Change Resilience Public Health Nutrition Environmental Sciences Nutrition & Dietetics Ecology & Biodiversity Public Health Sustainable Development Food Security & Policy
Acceso en línea:	Acceder al recurso
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

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