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| Format: | Recurso digital |
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Zenodo
2025
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| Online-Zugang: | https://doi.org/10.5281/zenodo.17462080 |
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Inhaltsangabe:
- <p><span>Nutraceuticals are deliberated as food or part of food, which can provide therapeutic as well as health benefits, involving the prevention of diseases along with the treatment of various metabolic disorders. Nutraceuticals are derived from foods, but they are used in various forms like capsules, or liquids. There are several classes of functional foods, and Nutraceuticals are gaining prominence and becoming widely available in the market. This resulted in a worldwide nutraceutical revolution. The nutraceutical revolution will main us into a new era of medicine and health, in food industry will become research concerned with one similar to the pharmaceutical industry.<span> </span>Nutraceuticals products range from isolated nutrients, supplements from dietary sources, and customized diets to r-DNA based designer foods, medicinal products, and various forms of processed foods such as beverages, cereals, and soups. In brief, during the last few periods, the demand for healthy food has increased and it is expected to continue increasing in the future. </span></p>