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Bibliographic Details
Main Author: Ottaiano, Mariarosaria
Format: Recurso digital
Language:English
Published: Zenodo 2025
Subjects:
culinary science
predictive resonance
Consciousness
Physics
psychophysical time
informational thermodynamics
affective electromagnetism
informational dark energy
unified field of awareness
field coherence
Entropy
consciousness as a variable
neurogastronomy
cognitive physics
embodied intelligence
sensorimotor synchrony
predictive processing
biofeedback systems
experimental gastronomy
molecular cuisine
conscious cooking
mAInd framework
mAInd theory
mind-AI integration
Online Access:https://doi.org/10.5281/zenodo.17538333
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Internet

https://doi.org/10.5281/zenodo.17538333

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