Hammon, H. (2025). The interaction of essential fatty acids and conjugated linoleic acid on regulation of milk synthesis and the formation of milk ingredients from [13C6]-glucose during early lactation in dairy cows. Zenodo.
Citazione stile Chigago Style (17a edizione)Hammon, Harald. The Interaction of Essential Fatty Acids and Conjugated Linoleic Acid on Regulation of Milk Synthesis and the Formation of Milk Ingredients from [13C6]-glucose During Early Lactation in Dairy Cows. Zenodo, 2025.
Citatione MLA (9a ed.)Hammon, Harald. The Interaction of Essential Fatty Acids and Conjugated Linoleic Acid on Regulation of Milk Synthesis and the Formation of Milk Ingredients from [13C6]-glucose During Early Lactation in Dairy Cows. Zenodo, 2025.
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