Satarkar, G. S. (2020). Participation in the international virtual faculty development programme on "Sustainable development and research opportunities in food and chemical engineering". Departments of Food Technology and Chemical Engineering, Hindusthan College of Engineering and Technology, Coimbatore, Tamil Nadu, India. (October 5–11, 2020).
Fuente:
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| Autor principal: | SATARKAR, GANESH SHRIRANG |
|---|---|
| Formato: | Recurso digital |
| Publicado: |
Zenodo
2026
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| Acceso en línea: | |
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