Saved in:
| Main Authors: | Weng, Chenxi, Su, Jie |
|---|---|
| Format: | Recurso digital |
| Language: | |
| Published: |
Zenodo
2026
|
| Online Access: | https://doi.org/10.5281/zenodo.18580571 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
Developing an ultrasound‐guided enteral nutrition protocol for critically ill patients based on the Delphi method
by: Zeyu Li, et al.
Published: (2025)
by: Zeyu Li, et al.
Published: (2025)
Impact of early enteral nutrition in critically ill children: A systematic review and meta‐analysis
by: Ana Cristina Assumpção Benjamin, et al.
Published: (2025)
by: Ana Cristina Assumpção Benjamin, et al.
Published: (2025)
Energy goal documentation and early initiation of enteral nutrition in critically ill children: A retrospective evaluation of a quality improvement project
by: Sonia Parikh, et al.
Published: (2026)
by: Sonia Parikh, et al.
Published: (2026)
Association between enteral carboxymethyllysine intake and daily glycemic variability in critically ill adults: A retrospective cohort study
by: Ra'eesa Doola, et al.
Published: (2025)
by: Ra'eesa Doola, et al.
Published: (2025)
Association between early enteral nutrition and length of stay in neonates with congenital bowel obstruction: A retrospective cohort study
by: Manisha B. Bhatia, et al.
Published: (2024)
by: Manisha B. Bhatia, et al.
Published: (2024)
Relationship between acute nutritional goal achievement and outcomes in critically ill pediatric patients: A single‐center retrospective cohort study
by: Satoshi Nakano, et al.
Published: (2026)
by: Satoshi Nakano, et al.
Published: (2026)
The incidence and risk factors of gastrointestinal dysfunction during enteral nutrition in mechanically ventilated critically ill patients
by: Ling Shi, et al.
Published: (2024)
by: Ling Shi, et al.
Published: (2024)
Association between protein intake and functional capacity in critically ill patients: A retrospective cohort study
by: Fábio Araújo, et al.
Published: (2024)
by: Fábio Araújo, et al.
Published: (2024)
Impact of enteral nutrition interruption in critically ill children: A systematic review and meta‐analysis
by: Jinjiu Hu, et al.
Published: (2025)
by: Jinjiu Hu, et al.
Published: (2025)
Effects of transfusing older red blood cells on patient outcomes in critical illness: A retrospective cohort study
by: Nchafatso G. Obonyo, et al.
Published: (2025)
by: Nchafatso G. Obonyo, et al.
Published: (2025)
Causes and impacts of interrupted enteral nutrition in critically ill patients: A secondary analysis of a cluster‐randomized controlled trial
by: Hengyu Zheng, et al.
Published: (2025)
by: Hengyu Zheng, et al.
Published: (2025)
Exclusive enteral nutrition and the risk of nonsurgical readmission in patients with Crohn's disease‐related intra‐abdominal abscess: A retrospective cohort study
by: Zhihong Zhang, et al.
Published: (2026)
by: Zhihong Zhang, et al.
Published: (2026)
Association between enteral feeding guideline implementation and early enteral nutrition in children with critical bronchiolitis: An uncontrolled before‐after study
by: Sabrina Huq, et al.
Published: (2026)
by: Sabrina Huq, et al.
Published: (2026)
Association between calf circumference and mortality in people receiving home enteral nutrition: A retrospective cohort study
by: Thamara Back, et al.
Published: (2024)
by: Thamara Back, et al.
Published: (2024)
Outpatient diabetes management influences glycemic control for critically ill patients during nutrition support: A retrospective observational study
by: Roland N. Dickerson, et al.
Published: (2024)
by: Roland N. Dickerson, et al.
Published: (2024)
Frequency and outcomes of critically ill COVID‐19 patients with tracheostomy, a retrospective two‐center cohort study
by: Louise Elander, et al.
Published: (2025)
by: Louise Elander, et al.
Published: (2025)
Prevalence, predictive factors, and outcomes of refeeding syndrome among medically critically ill patients: A retrospective cohort study
by: Surat Tongyoo, et al.
Published: (2024)
by: Surat Tongyoo, et al.
Published: (2024)
Triglyceride‐glucose index trajectories predict adverse cardiovascular outcomes in elderly heart failure patients with Diabetes: A retrospective cohort study
by: Hong Liu, et al.
Published: (2024)
by: Hong Liu, et al.
Published: (2024)
Cost-of-illness study in a retrospective cohort of patients with dementia in Lima, Peru
by: Nilton Custodio
Published: (2015)
by: Nilton Custodio
Published: (2015)
The association between enteral nutrition with survival of critical patients with COVID‐19
by: Maryam Gholamalizadeh, et al.
Published: (2024)
by: Maryam Gholamalizadeh, et al.
Published: (2024)
Elaboration and validation of a protocol for safe administration of enteral nutrition in hospitalized patients
by: Macedo, Andréia Barcellos Teixeira, et al.
Published: (2020)
by: Macedo, Andréia Barcellos Teixeira, et al.
Published: (2020)
“Optimal energy provision early in ICU stay for critically ill patients receiving parenteral nutrition”: A commentary
by: Joel Stefani, et al.
Published: (2024)
by: Joel Stefani, et al.
Published: (2024)
GLIM criteria validation and reliability in critically ill patients with cancer: A prospective study
by: Gabriela Delvaux Gersely, et al.
Published: (2024)
by: Gabriela Delvaux Gersely, et al.
Published: (2024)
Effects of arginine‐enriched enteral nutrition on clinical outcomes with infectious events and muscle volume in critically ill patients: A systematic review and meta‐analysis
by: Masayuki Kaku, et al.
Published: (2026)
by: Masayuki Kaku, et al.
Published: (2026)
Bone marrow necrosis and fat embolism in critically ill patients with acute complications of sickle cell disease: A retrospective cohort study
by: Ségolène Gendreau, et al.
Published: (2025)
by: Ségolène Gendreau, et al.
Published: (2025)
Identifying subphenotypes of patients undergoing post‐operative delirium assessment
by: Emily Margaret Louise Bowman, et al.
Published: (2025)
by: Emily Margaret Louise Bowman, et al.
Published: (2025)
Haste makes waste: Early nutrition prescription for critically ill patients
by: Siying Chen, et al.
Published: (2024)
by: Siying Chen, et al.
Published: (2024)
Association between insulin dose and hyperglycemia in hospitalized adults with ischemic stroke receiving continuous enteral nutrition: A retrospective cohort study
by: Heather M. Wallhauser, et al.
Published: (2025)
by: Heather M. Wallhauser, et al.
Published: (2025)
Triglyceride‐glucose index and clinical outcomes in sepsis: A retrospective cohort study of MIMIC‐IV
by: Yan Cao, et al.
Published: (2024)
by: Yan Cao, et al.
Published: (2024)
Metabolic profiles in adults with trauma receiving enteral nutrition support: A metabolomic cohort study
by: Grant E. O'Keefe, et al.
Published: (2026)
by: Grant E. O'Keefe, et al.
Published: (2026)
Between blood glucose and mortality in critically ill patients: Retrospective analysis of the MIMIC‐IV database
by: Yuanyuan Li, et al.
Published: (2024)
by: Yuanyuan Li, et al.
Published: (2024)
Association of obesity and body mass index classification with glycemic control in adults who are critically ill receiving parenteral nutrition: A retrospective study
by: Erika L. Mackie, et al.
Published: (2025)
by: Erika L. Mackie, et al.
Published: (2025)
The futility of post‐haemodialysis blood glucose levels: A retrospective cohort study
by: Jing Zhang, et al.
Published: (2024)
by: Jing Zhang, et al.
Published: (2024)
Clinical application of real‐time continuous glucose monitoring system during postoperative enteral nutrition therapy in esophageal cancer patients
by: Ranran Zhang, et al.
Published: (2024)
by: Ranran Zhang, et al.
Published: (2024)
Effect of regional citrate anticoagulation vs. low molecular weight heparin anticoagulation in continuous renal replacement therapy for critically ill patients: A retrospective cohort study
by: Zhaotang Gong, et al.
Published: (2025)
by: Zhaotang Gong, et al.
Published: (2025)
Outcomes of critically ill patients with liver failure who require mechanical ventilation: A retrospective, single‐center study
by: Atsuyoshi Mita, et al.
Published: (2024)
by: Atsuyoshi Mita, et al.
Published: (2024)
Association between longitudinal changes in phase angle and mortality rate in adults critically ill with COVID‐19: A retrospective cohort study
by: Alan García‐Grimaldo, et al.
Published: (2024)
by: Alan García‐Grimaldo, et al.
Published: (2024)
Association between enteral nutrition initiation within 48 h of intubation and 90‐day mortality in patients with severe acute heart failure requiring mechanical circulatory support: A retrospective cohort study
by: Takeshi Saijo, et al.
Published: (2025)
by: Takeshi Saijo, et al.
Published: (2025)
Nutrition‐impacting symptoms in survivors of critical illness: A descriptive cohort study
by: Breanna J. Teleki, et al.
Published: (2025)
by: Breanna J. Teleki, et al.
Published: (2025)
Physiotherapy in critically ill patients
by: N. Ambrosino
Published: (2011)
by: N. Ambrosino
Published: (2011)
Similar Items
-
Developing an ultrasound‐guided enteral nutrition protocol for critically ill patients based on the Delphi method
by: Zeyu Li, et al.
Published: (2025) -
Impact of early enteral nutrition in critically ill children: A systematic review and meta‐analysis
by: Ana Cristina Assumpção Benjamin, et al.
Published: (2025) -
Energy goal documentation and early initiation of enteral nutrition in critically ill children: A retrospective evaluation of a quality improvement project
by: Sonia Parikh, et al.
Published: (2026) -
Association between enteral carboxymethyllysine intake and daily glycemic variability in critically ill adults: A retrospective cohort study
by: Ra'eesa Doola, et al.
Published: (2025) -
Association between early enteral nutrition and length of stay in neonates with congenital bowel obstruction: A retrospective cohort study
by: Manisha B. Bhatia, et al.
Published: (2024)