What dietary modifications should be made for patients with dementia or Alzheimer's disease?

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Main Author: Tripdatabase
Format: Recurso digital
Published: Zenodo 2026
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author Tripdatabase
author_facet Tripdatabase
contents Dietary modifications such as adherence to the Mediterranean and Nordic diets, as well as certain probiotics, may have potential benefits for cognitive health in dementia and Alzheimer's disease, though further research is needed to confirm these findings.
format Recurso digital
id zenodo_https___doi_org_10_5281_zenodo_18700690
institution Zenodo
language
publishDate 2026
publisher Zenodo
record_format zenodo
spellingShingle What dietary modifications should be made for patients with dementia or Alzheimer's disease?
Tripdatabase
dementia
Alzheimer's disease
dietary modifications
nutrition
long-term management
neurology
geriatrics
patient care
diet
cognitive health
Dietary modifications such as adherence to the Mediterranean and Nordic diets, as well as certain probiotics, may have potential benefits for cognitive health in dementia and Alzheimer's disease, though further research is needed to confirm these findings.
title What dietary modifications should be made for patients with dementia or Alzheimer's disease?
topic dementia
Alzheimer's disease
dietary modifications
nutrition
long-term management
neurology
geriatrics
patient care
diet
cognitive health
url https://doi.org/10.5281/zenodo.18700690