SUPRAPEA:Temperature-dependent Structural Evolution of Defatted and Non-defatted Pea Globulins: SAXS and SR-CD Study
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| Natura: | Recurso digital |
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Zenodo
2026
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| _version_ | 1866901998845034496 |
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| author | Atil, Gokhan |
| author_facet | Atil, Gokhan |
| contents | <p>presentation at Edible soft matter conference</p> |
| format | Recurso digital |
| id | zenodo_https___doi_org_10_5281_zenodo_18773908 |
| institution | Zenodo |
| language | |
| publishDate | 2026 |
| publisher | Zenodo |
| record_format | zenodo |
| spellingShingle | SUPRAPEA:Temperature-dependent Structural Evolution of Defatted and Non-defatted Pea Globulins: SAXS and SR-CD Study Atil, Gokhan <p>presentation at Edible soft matter conference</p> |
| title | SUPRAPEA:Temperature-dependent Structural Evolution of Defatted and Non-defatted Pea Globulins: SAXS and SR-CD Study |
| url | https://doi.org/10.5281/zenodo.18773908 |