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| Autori principali: | , |
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| Natura: | Recurso digital |
| Lingua: | turco |
| Pubblicazione: |
Zenodo
2026
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| Accesso online: | https://doi.org/10.5281/zenodo.19420040 |
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| _version_ | 1866901197739261952 |
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| author | Aydın, Ahmet Deniz, Suphi |
| author_facet | Aydın, Ahmet Deniz, Suphi |
| contents | |
| format | Recurso digital |
| id | zenodo_https___doi_org_10_5281_zenodo_19420040 |
| institution | Zenodo |
| language | tur |
| publishDate | 2026 |
| publisher | Zenodo |
| record_format | zenodo |
| spellingShingle | Effect of Enzyme Supplementation in Diets Using Barley Instead of Corn on Fattening Performance and Carcass Characteristics of Broilers Aydın, Ahmet Deniz, Suphi Corn, Barley, Enzyme, Broiler, Growth Performance, Carcass Characteristics |
| title | Effect of Enzyme Supplementation in Diets Using Barley Instead of Corn on Fattening Performance and Carcass Characteristics of Broilers |
| topic | Corn, Barley, Enzyme, Broiler, Growth Performance, Carcass Characteristics |
| url | https://doi.org/10.5281/zenodo.19420040 |