DATA - Why pond farmed carp remain poor in EPA+DHA despite rich food and genetic repertoire: Evidence from pond food-web and fatty acid supply dynamics

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Autores principales: Mandal, Bidipta, Tomcala, Ales, Rahi Roy, Deepali, Mraz, Jan, ROY, KOUSHIK
Formato: Recurso digital
Publicado: Zenodo 2026
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author Mandal, Bidipta
Tomcala, Ales
Rahi Roy, Deepali
Mraz, Jan
ROY, KOUSHIK
author_facet Mandal, Bidipta
Tomcala, Ales
Rahi Roy, Deepali
Mraz, Jan
ROY, KOUSHIK
contents
format Recurso digital
id zenodo_https___doi_org_10_5281_zenodo_19590928
institution Zenodo
language
publishDate 2026
publisher Zenodo
record_format zenodo
spellingShingle DATA - Why pond farmed carp remain poor in EPA+DHA despite rich food and genetic repertoire: Evidence from pond food-web and fatty acid supply dynamics
Mandal, Bidipta
Tomcala, Ales
Rahi Roy, Deepali
Mraz, Jan
ROY, KOUSHIK

title DATA - Why pond farmed carp remain poor in EPA+DHA despite rich food and genetic repertoire: Evidence from pond food-web and fatty acid supply dynamics
url https://doi.org/10.5281/zenodo.19590928