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DATA - Why pond farmed carp remain poor in EPA+DHA despite rich food and genetic repertoire: Evidence from pond food-web and fatty acid supply dynamics

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Dettagli Bibliografici
Autori principali:	Mandal, Bidipta, Tomcala, Ales, Rahi Roy, Deepali, Mraz, Jan, ROY, KOUSHIK
Natura:	Recurso digital
Pubblicazione:	Zenodo 2026
Accesso online:	Acceder al recurso
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