:: Library Catalog

Copertina

Salvato in:

Dettagli Bibliografici
Autori principali:	RUIZ-VASQUEZ, LILIANA, GONZALEZ-COLOMA, AZUCENA
Natura:	Recurso digital
Lingua:	inglese
Pubblicazione:	Zenodo 2026
Soggetti:	GC-MS Piper Essential oil
Accesso online:	https://doi.org/10.5281/zenodo.20284642
Tags:	Aggiungi Tag Nessun Tag, puoi essere il primo ad aggiungerne!!

Documenti analoghi

Determinación de la composición química y actividad antioxidante in vitro del aceite esencial de Piper auritum Kunth (piperaceae) difundida en la costa Colombiana
di: Miguel Antonio Leyva
Pubblicazione: (2007)

Volatile chemical composition of Piper sancti-felicis Trel essential oil and its biocidal action against Tribolium castaneum (Herbst)
di: José Luis Medrano-Ochoa
Pubblicazione: (2021)

Chemical composition and biological evaluation of tea tree (Melaleuca alternifolia L.) leaves essential oils
di: Pham Thi Quyen
Pubblicazione: (2024)

Chemical Composition and Antibacterial Activity of Essential Oils Extracted from Plants Cultivated in Mexico
di: Crescencio Rodriguez Flores
Pubblicazione: (2014)

Acaricidal activity of plant extracts against the red palm mite Raoiella indica (Acari: Tenuipalpidae)
di: Karen Z. RUIZ-JIMENEZ
Pubblicazione: (2021)

AN OVERVIEW OF SALMONELLA BIOFILMS AND THEIR INHIBITION BY PLANT BIOACTIVE COMPOUNDS
di: Quecán, Beatriz Ximena Valencia, et al.
Pubblicazione: (2025)

Separation of carvone by batch distillation from the mixture obtained from limonene oxidation
di: Jaime Andres Becerra Chalá
Pubblicazione: (2022)

Evaluation of extruded roughage with different additives in sheep diet
di: Tamires Soares de Assis
Pubblicazione: (2022)

Insecticidal and repellent effect of cinnamon oil on flies associated with livestock
di: Jhonatan P. Boito
Pubblicazione: (2018)

Estudio del aceite esencial de la cáscara de la naranja dulce (Citrus sinensis, variedad Valenciana) cultivada en Labateca (Norte de Santander, Colombia)
di: L. L. Lugo Mancilla
Pubblicazione: (2007)

Chemical composition of essential oils from B. simaruba (L.) Sarg. fruits and the resins from three Bursera species: B. simaruba (L.) Sarg, B. glabra Jack and B. inversa Daly
di: Williams Cáceres Ferreira
Pubblicazione: (2019)

Geographical chemical variability and processing oxidation of volatile compounds of Casearia sylvestris leaves
di: Flavio Alexandre Carvalho
Pubblicazione: (2021)

Chemical diversity of accessions of the in vivo germplasm bank of Varronia curassavica (Jacq.)
di: Túlio Barroso Queiroz
Pubblicazione: (2020)

Exploring essential oils as prospective therapy against the ravaging Coronavirus (SARS-CoV-2)
di: Emmanuel Onah Ojah
Pubblicazione: (2020)

Volatile chemical composition and bioactivities from Colombian Kyllinga pumila Michx (Cyperaceae) essential oil
di: Beatriz Eugenia Jaramillo-Colorado
Pubblicazione: (2016)

Evaluación de la actividad anti-candida y anti-aspergillus de aceites esenciales de lippia alba (miller) n.e brown quimiotipo carvonalimoneno y su asociación con sus componentes mayoritarios
di: Camilo Durán
Pubblicazione: (2007)

Evaluating the stability and controlling the oxidation rate of Rainbow trout fish oil (Oncorhynchus mykiss) in nanocapsules containing clove essential oil (Syzygium aromaticum)
di: Jafarporur, S.A., et al.
Pubblicazione: (2018)

Effects of fennel (Foeniculum vulgare) essential oil of diet on some biochemical parameters and salinity stress resistance of kutum (Rutilus kutum) fry
di: Mahdavi, S., et al.
Pubblicazione: (2016)

Antibacterial activity of lime (Citrus x aurantifolia) essential oil against Listeria monocytogenes in tyndallised apple juice
di: Flores Roberto Carrizo
Pubblicazione: (2014)

Fumigant activity of Schinus terebinthifolius essential oil and its selected constituents against Rhyzopertha dominica
di: Aline F. do Nascimento
Pubblicazione: (2018)

INFLUENCE OF ALTITUDE, AGE AND DIAMETER ON YIELD AND ALPHA-BISABOLOL CONTENT OF CANDEIA TREES (Eremanthus erythropappus)
di: Cláudia Lopes Selvati de Oliveira Mori
Pubblicazione: (2009)

The study on zataria multiflora essence application in control of fungal contamination of some cultured species of aquatic animals
di: Sharif Rohani, Mostafa, et al.
Pubblicazione: (2013)

Figure 1 from: Dwita LP, Nursal FK, Supandi, Yati K, Apriliani SR, Putri DA, Alina T, Amalia S, Larasati GS (2025) The potential of kemukus (Piper cubeba L.f.) seed essential oil nanoemulsion on behavior and biochemical parameters in a rat model of scopolamine-induced Alzheimer's disease. Pharmacia 72: 1-11. https://doi.org/10.3897/pharmacia.72.e144711
di: Dwita, Lusi Putri, et al.
Pubblicazione: (2025)

Figure 3 from: Dwita LP, Nursal FK, Supandi, Yati K, Apriliani SR, Putri DA, Alina T, Amalia S, Larasati GS (2025) The potential of kemukus (Piper cubeba L.f.) seed essential oil nanoemulsion on behavior and biochemical parameters in a rat model of scopolamine-induced Alzheimer's disease. Pharmacia 72: 1-11. https://doi.org/10.3897/pharmacia.72.e144711
di: Dwita, Lusi Putri, et al.
Pubblicazione: (2025)

Figure 6 from: Dwita LP, Nursal FK, Supandi, Yati K, Apriliani SR, Putri DA, Alina T, Amalia S, Larasati GS (2025) The potential of kemukus (Piper cubeba L.f.) seed essential oil nanoemulsion on behavior and biochemical parameters in a rat model of scopolamine-induced Alzheimer's disease. Pharmacia 72: 1-11. https://doi.org/10.3897/pharmacia.72.e144711
di: Dwita, Lusi Putri, et al.
Pubblicazione: (2025)

Parapiptadenia rigida MYCORRHIZATION WITH SPORES OF Scleroderma citrinum
di: Gerusa Pauli Kist Steffen
Pubblicazione: (2017)

Productive performance of post-weaning piglets supplemented with essential oil of wild garlic (Mansoa alliacea L.).Technical note
di: W. Caicedo
Pubblicazione: (2023)

Measurement of the lethal concentration of thyme essential oils in Rainbow trout (Onchorhynchus mykiss)
di: Shafighi, Amir, et al.
Pubblicazione: (2018)

Los lípidos, componente indispensable en la dieta para niños
di: Santana, T., et al.
Pubblicazione: (2008)

Antimicrobial Activity of Diverse Chemotypes of Lippia graveolens Against Aeromonas hydrophila Isolated from Oreochromis niloticus
di: Josué García-Pérez
Pubblicazione: (2024)

Comparison of volatile and polyphenolic compounds in Brazilian green propolis and its botanical origin Baccharis dracunculifolia
di: Mário Roberto MARÓSTICA JUNIOR
Pubblicazione: (2008)

Antimicrobial evaluation of plant essential oils against pathogenic microorganisms: In vitro study of oregano oil combined with conventional food preservatives
di: Zahaed Evangelista Martínez
Pubblicazione: (2018)

Chemical composition and fungicidal activity of the essential oil of Thymus vulgaris against Alternaria citri
di: Erica A. Soto Mendívil
Pubblicazione: (2006)

A survey of growth performance, intestinal micro-flora and meat shelf-life in rainbow trout fed with Pistacia atlantica kurdica essential oil
di: Bahramian, S., et al.
Pubblicazione: (2017)

Antibacterial activity of Cuminum cyminum essential oil and Nisin on Streptococcus inaie in lab and fillets of rainbow trout
di: Roomiani, Laleh
Pubblicazione: (2013)

Short communication: A survey on growth performance, intestinal micro-flora and meat shelf-life in rainbow trout fed with Pistacia atlantica kurdica essential oil
di: Bahramian, S., et al.
Pubblicazione: (2017)

Effect of Zataria multiflora essential oils on rainbow trout (Oncorhynchus mykiss) complement component activity and lysozyme
di: Soltani, M., et al.
Pubblicazione: (2013)

Effects of oral administration of Zataria multiflora essential oil on some blood and serum parameters in Acipenser persicus
di: Sharif Rohani, M., et al.
Pubblicazione: (2013)

USE OF RENEWABLE SUBSTRATES FOR EX VITRO PRODUCTION OF Melaleuca alternifolia CHEEL CLONAL PLANTS BY MINI-CUTTINGS TECHNIQUE
di: Carlos Andre Stuepp
Pubblicazione: (2017)

Chemical study and larvicidal activity against Aedes aegypti of essential oil of Piper aduncum L. (Piperaceae)
di: GISELE L. OLIVEIRA
Pubblicazione: (2013)