Skip to content
Descubridor Institucional UMAR
Inicio
Búsqueda avanzada
Explorar
Inicio
Búsqueda avanzada
Explorar
Login
Language
English
Deutsch
Español
Français
Italiano
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Tag
Find
Advanced
Environmental Effect of Genetically Modified Plants
Environmental Effect of Genetically Modified Plants
Fuente:
Zenodo
Saved in:
Bibliographic Details
Main Author:
Adhya, Dr. Sanghamitra
Format:
Recurso digital
Published:
Zenodo
2019
Subjects:
Plants/genetics
Food/toxicity
Health Status
Product evaluation
Online Access:
Acceder al recurso
Tags:
Add Tag
No Tags, Be the first to tag this record!
Cite this
Text this
Email this
Print
Export Record
Export to RefWorks
Export to EndNoteWeb
Export to EndNote
Save to List
Permanent link
Holdings
Description
Comments
Similar Items
Staff View
Be the first to leave a comment!
Your Comment
You must be logged in first
Similar Items
FREQUENCY OF HEALTHY EATING HABITS AMONG STUDENTS OF A PUBLIC UNIVERSITY IN NORTHEASTERN BRAZIL
by: Natanael de Jesus Silva
Published: (2016)
Genetic Evaluation of Criollo Cattle and Their Crossbreds in Colombia
by: Mauricio A. Elzo
Published: (1997)
Socioeconomic determinants and production factors influencing beef fattening success in Bangladesh: A cross-sectional study using a multivariate approach
by: Bhowmik, Priunka, et al.
Published: (2025)
Effect Differences of Omega‐3 Fatty Acids From Plant Oil and Fish Oil on Human Health
by: Mengxue Fang, et al.
Published: (2025)
Plant prenyltransferases: Diversity, catalytic activities, mechanisms, and application in heterologous production of prenylated natural products.
by: Zhang, Yibo, et al.
Published: (2026)