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Main Author: Doycho, Vaklinov
Format: Recurso digital
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Published: Zenodo 2025
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Online Access:https://doi.org/10.63711/ijdr.net20250202
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author Doycho, Vaklinov
author_facet Doycho, Vaklinov
contents <p>The main spatial characteristics of the geographical environment of the Pazardzhik region provide diverse opportunities for the development of a number of activities in the primary sector of the economy. In its central parts, viticulture plays a leading role in agricultural specialization, which has centuries-old traditions since antiquity. <br>The main focus of this study is aimed at studying the leading conditions and resources for the development of grape production and its modern spatial organization within the scope of the Pazardzhik region. Special attention is paid to the geographical scope and production specialization, of the formed viticultural micro districts in the studied territory. The study concludes with defining the main challenges in the development of viticulture and the possibilities for overcoming them in the future.</p>
format Recurso digital
id zenodo_https___doi_org_10_63711_ijdr_net20250202
institution Zenodo
language
publishDate 2025
publisher Zenodo
record_format zenodo
spellingShingle Conditions, Factors and Spatial Organization of Viticulture in Pazardzhik Region
Doycho, Vaklinov
Viticulture
Viticulture
Social Conditions
agricultural conditions
resources
conditions
spatial organization
Specialization
microdistricts
<p>The main spatial characteristics of the geographical environment of the Pazardzhik region provide diverse opportunities for the development of a number of activities in the primary sector of the economy. In its central parts, viticulture plays a leading role in agricultural specialization, which has centuries-old traditions since antiquity. <br>The main focus of this study is aimed at studying the leading conditions and resources for the development of grape production and its modern spatial organization within the scope of the Pazardzhik region. Special attention is paid to the geographical scope and production specialization, of the formed viticultural micro districts in the studied territory. The study concludes with defining the main challenges in the development of viticulture and the possibilities for overcoming them in the future.</p>
title Conditions, Factors and Spatial Organization of Viticulture in Pazardzhik Region
topic Viticulture
Viticulture
Social Conditions
agricultural conditions
resources
conditions
spatial organization
Specialization
microdistricts
url https://doi.org/10.63711/ijdr.net20250202