Résultats de la recherche - (((( Temperaturas decrease ) OR ( Temperatura decrease ))) OR ( temperature decrease ))*
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8481
Influence of microwave‐assisted roasting on the proximate, techno‐functional, thermal, structural and storage properties of African walnut ( Tetracarpidium conophorum ) flour
Publié 2025Fuente: Wiley Open AccessArtículo Open AccessAcceso al recurso -
8482
Exogenous melatonin and silicon modulate chlorophyll metabolism and photosynthetic performance in muskmelon ( Cucumis melo L.) under heat stress
Publié 2026Fuente: Wiley Open AccessArtículo Open AccessAcceso al recurso -
8483
Factors influencing daily nest survival rates of Aleutian terns in the Kodiak Archipelago, Alaska
Publié 2025Fuente: Wiley Open AccessArtículo Open AccessAcceso al recurso -
8484
Comparison of nonlinear trends and influencing factors of carbon sinks in four ecological restoration projects in China
Publié 2024Fuente: Wiley Open AccessArtículo Open AccessAcceso al recurso -
8485
Effects of Climate Change on the Interaction Between Soil Organic and Inorganic Carbon in Global Drylands
Publié 2025Fuente: Wiley Open AccessArtículo Open AccessAcceso al recurso -
8486
Vegetation and tides regulate the emissions of volatile sulfur compounds from intertidal wetland sediments
Publié 2025Fuente: Wiley Open AccessArtículo Open AccessAcceso al recurso -
8487
Preparation and properties of hybrid specific length carbon fiber thermoplastic composites by suspension method
Publié 2024Fuente: Wiley Open AccessArtículo Open AccessAcceso al recurso -
8488
Chemical modification of PLA for the design of 3D printed nanocomposite scaffolds with enhanced degradability for bone tissue engineering
Publié 2025Fuente: Wiley Open AccessArtículo Open AccessAcceso al recurso -
8489
Water desalination using CaCO 3 /blend of polyphenylene oxide and polystyrene mixed matrix membranes in a direct contact membrane distillation ( DCMD ) unit
Publié 2024Fuente: Wiley Open AccessArtículo Open AccessAcceso al recurso -
8490
Effect of SEBS‐g‐MA Compatibilizer in Glass Fiber Reinforced Polyamide ( PAGF ) and Recycled Polyvinyl Butyral ( rPVB ) Blends
Publié 2025Fuente: Wiley Open AccessArtículo Open AccessAcceso al recurso -
8491
Heat Sealability and Convertibility of Cellulose Film in Vertical Form, Fill and Seal Machine for Food Packaging Applications
Publié 2025Fuente: Wiley Open AccessArtículo Open AccessAcceso al recurso -
8492
Study of a mixing‐fog event using WRF‐LES numerical simulations
Publié 2025Fuente: Wiley Open AccessArtículo Open AccessAcceso al recurso -
8493
Oxygen Isotope Analysis for Silicate Minerals Using a High‐Temperature Conversion/Elemental Analyzer‐Isotope Ratio Mass Spectrometer
Publié 2025Fuente: Wiley Open AccessArtículo Open AccessAcceso al recurso -
8494
Evaluation of the antiemetic, sedative and analgesic effects of butorphanol and maropitant in combination with dexmedetomidine in cats undergoing ovariohysterectomy
Publié 2025Fuente: Wiley Open AccessArtículo Open AccessAcceso al recurso -
8495
A Pilot Study to Evaluate the Effect of the Huiyangjiuzhen Acupuncture Technique on Dogs Recovering From Tiletamine–Zolazepam–Dexmedetomidine‐Induced Anaesthesia
Publié 2025Fuente: Wiley Open AccessArtículo Open AccessAcceso al recurso -
8496
Synthesis and Modification of Bio‐Based Reactive Flame Retardants (Guaiacol and Furfural) for Flame Retardancy of Epoxy Resin
Publié 2025Fuente: Wiley Open AccessArtículo Open AccessAcceso al recurso -
8497
Multiple global change factors alter the scaling of nitrogen to phosphorus in alpine plants
Publié 2025Fuente: Wiley Open AccessArtículo Open AccessAcceso al recurso -
8498
Food web trophic control modulates tropical Atlantic reef ecosystems response to marine heat wave intensity and duration
Publié 2024Fuente: Wiley Open AccessArtículo Open AccessAcceso al recurso -
8499
Optimization of the Spray‐Drying of the Traditional Ecuadorian Horchata for Developing an Instant Powdered Functional Beverage
Publié 2025Fuente: Wiley Open AccessArtículo Open AccessAcceso al recurso -
8500
Valorizing Press Cakes as Ingredients in Textured Vegetable Proteins: Processing, Structure, and Texture
Publié 2025Fuente: Wiley Open AccessArtículo Open AccessAcceso al recurso