Risultati della ricerca - (( ((Temperatura decrease) OR (temperatura envase)) ) OR ( temperature decrease ))*

Modelo estático y dinámico de un reactor industrial utilizado en el proceso de pasteurización de envases di Luis Humberto Berrío

Sommario: “... envases Luis Humberto Berrío Ingeniería reactor Actuador temperatura modelo estático modelo dinámico En...”
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URBAN FOREST COMPONENTS INFLUENCING MICROCLIMATE AND COOLING POTENTIAL di Angeline Martini

Sommario: “... Biondi Antonio Carlos Batista Agrociencias Afforestation Urban microclimate Temperature decrease Planting...”
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Influencia de los parámetros químico físicos en el diseño de formulación de cremas de Budesonida al 0.025% di Leopoldo Nuñez de la F

Sommario: “... ambas temperaturas, pero sí existió influencia del tipo de envase utilizado. 2005 artículo científico...”
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Estudio del comportamiento poscosecha de Macleania rupestris (kunth), en diferentes tipos de envases y condiciones de temperatura di Diana Carolina Corzo Barragán

Sommario: “... envases y condiciones de temperatura Diana Carolina Corzo Barragán Agrociencias 2014 artículo científico...”
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Evaluación de un calentador solar de agua fabricado con tubería PVC en serie y envases pet translucidos di GERMÁN ARTURO LÓPEZ MARTÍNEZ

Sommario: “...Evaluación de un calentador solar de agua fabricado con tubería PVC en serie y envases pet...”
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A radial decrease in kinetic temperature measured with formaldehyde in 30 Doradus di Indebetouw, Remy, Wong, Tony, Madden, Suzanne, Sewilo, Marta, Roman-Duval, Julia, Chevance, Melanie, Rubio, Monica

Sommario: “... temperature, and we find a trend of decreasing temperature with projected distance from R136 that may...”
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Correction to “Squamate metabolic rates decrease in winter beyond the effect of temperature”

Sommario: “...Correction to “Squamate metabolic rates decrease in winter beyond the effect of temperature...”
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Influencia de la permeabilidad del envase en la calidad del azúcar di Aracelia Hernández-Gutiérrez

Sommario: “...Influencia de la permeabilidad del envase en la calidad del azúcar Aracelia Hernández-Gutiérrez...”
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MODELO TERMODINÁMICO PARA EL CONTROL DEL ENFRIAMIENTO EN UN PROCESO DE FORMACIÓN DE ENVASES DE VIDRIO di JUAN MIGUEL MANTILLA

Sommario: “... VIDRIO JUAN MIGUEL MANTILLA CARLOS H. GALEANO U. RAMON ARTURO GÓMEZ Ingeniería tracking envases de vidrio...”
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Warm and cool temperatures decrease early‐life telomere length in wild pied flycatchers di Clémence Furic, Coline Marciau, Bin‐Yan Hsu, Nina Cossin‐Sevrin, Julie Fleitz, Sophie Reichert, Suvi Ruuskanen, Antoine Stier

Sommario: “...Warm and cool temperatures decrease early‐life telomere length in wild pied flycatchers Clémence...”
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Liver glycogen content of Atlantic salmon (Salmo salar L.) parr decreased despite the unchanging... di Heinimaa, S

Sommario: “...Título: Liver glycogen content of Atlantic salmon (Salmo salar L.) parr decreased despite...”

Estudio de la fluencia térmica de PET reciclado utilizando el proceso de termoformado di Carlos Sánchez López

Sommario: “... Multidisciplinarias (Ciencias Sociales) PET reciclado extrusión temperatura termoformado Este trabajo presenta los...”
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Testing Antarctic resilience: the effects of elevated seawater temperature and decreased pH on two gastropod species di Schram, Julie B, Schoenrock, Kathryn M, McClintock, James B, Amsler, Charles D, Angus, Robert A

Sommario: “...), near-future elevated temperature (3.5°C, pH 8.0), or combination of decreased pH and elevated...”
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Laminaria digitata gametophyte survival and microscopic sporophyte formation, abundance and growth during exposure to decreased temperatures di Schimpf, Nele M, Liesner, Daniel, Franke, Kiara, Roleda, Michael Y, Bartsch, Inka

Sommario: “...²/s red light. In experiment 2, samples were subjected to (sub-) optimal low temperatures (0-15°C) for 21...”
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The effects of salinity decrease on lobster di Alinejad, S., Yasami, M.

Sommario: “... respectively. During the study period, lasting for 36 days, temperature, pH and dissolved oxygen were kept...”
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Reduced calcification decreases photoprotective capability in the Coccolithophorid Emiliania huxleyi di Xu, Kai, Gao, Kunshan

Soggetti: “...; Figure; Fugacity of carbon dioxide (water) at sea surface temperature (wet air); Growth rate; Haptophyta...”
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Ocean acidification decreases plankton respiration: evidence from a mesocosm experiment di Spilling, Kristian, Paul, Allanah Joy, Virkkala, Niklas, Hastings, Tom, Lischka, Silke, Stuhr, Annegret, Bermúdez Monsalve, Rafael, Czerny, Jan, Boxhammer, Tim, Schulz, Kai Georg, Ludwig, Andrea, Riebesell, Ulf, Achterberg, Eric Pieter

Soggetti: “... temperature (wet air); KOSMOS_2012_Tvaerminne; MESO; Mesocosm experiment; Mesocosm label; Mesocosm...”
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Juvenile sea stars exposed to acidification decrease feeding and growth with no acclimation potential di Appelhans, Yasmin S, Thomsen, Jörn, Opitz, Stephan, Pansch, Christian, Melzner, Frank, Wahl, Martin

Sommario: “... cycle. Dark calcification rate decreased after sunset, reaching zero near midnight followed...”
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From negative to positive cosmological constant through decreasing temperature of the Universe: connection with string theory and spacetime foliation results di Nyergesy, E. N., Márián, I. G., Trombettoni, A., Nándori, I.

Sommario: “... is the omission of temperature which is otherwise crucial in the early Universe. Here we present a proposal...”
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The complex stress of waterlogging and high temperature accelerated maize leaf senescence and decreased photosynthetic performance at different growth stages di Jingyi Shao, Qinghao Wang, Peng Liu, Bin Zhao, Wei Han, Jiwang Zhang, Baizhao Ren

Sommario: “...The complex stress of waterlogging and high temperature accelerated maize leaf senescence...”
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