Search Results - (( ((temperatura decrease) OR (temperatura del)) ) OR ( temperature decrease ))

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  1. 8641

    Tuning luminescence of 3d transition- metal doped quantum particles: Ni+2: CdS and Fe+3: CdS by S. M. Taheri

    Published 2010
    Table of Contents: “… Optical properties The room- temperature photoluminescence of Cd1- xMxS (M=Ni, Fe) nanoparticles were…”
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    Artículo científico
  2. 8642

    Characterization of the Structural and Magnetic Properties of Nd16Co76-xRuxC7B Alloys by J. A. Valcanover

    Published 2007
    Table of Contents: “… plane as well as a contraction along the cdirection of the tetragonal unit cell. The Curie temperature…”
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    Artículo científico
  3. 8643

    Effect of Annealing on the Microstructure, Mechanical Properties, and Intergranular Corrosion of a Novel Al–Mg–Zn Alloy by Jieming Gao, Wu Wei, Hui Huang, Wei Shi, Xiaorong Zhou, Zuoren Nie

    Published 2024
    Table of Contents: “…, and microstructure of Al–Mg–Zn alloys is studied. The results show that with the increase of annealing temperature…”
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    Artículo Open Access
  4. 8644

    Effects of Chemical Pressure on Superconductivity in Electrochemically Intercalated (TMA)yFe2(Se1−xSx)2 (TMA = Tetramethylammonium) by Nadine Lammer, Dominik Werhahn, Leonard Moritz, Dirk Johrendt

    Published 2025
    Table of Contents: “… for studies of unconventional pairing mechanisms. Although the critical temperature (Tc) in FeSe increases…”
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    Artículo Open Access
  5. 8645

    Non‐Invasive Skin Thermo‐Diagnosis Based on a Harmonic Wave‐Driven Wearable Sensor by Lin Qiu, Xin Wang, Yuxin Ouyang, Yanhui Feng

    Published 2024
    Table of Contents: “… exhibits positive dependence on the body surface temperature and the water content, and thus slightly…”
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    Artículo Open Access
  6. 8646

    Full‐Spectrum Light‐Harvesting Solar Thermal Electrocatalyst Boosts Oxygen Evolution by Mingxia Xu, Qiming Bing, Yunchuan Tu, Yunlong Zhang, Mo Zhang, Yafeng Cai, Jinlei Li, Xianguang Meng, Jia Zhu, Liang Yu, Dehui Deng

    Published 2024
    Table of Contents: “… remarkable potential decrease of over 240 mV at various current densities for electrocatalytic oxygen…”
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    Artículo Open Access
  7. 8647

    UV‐cured epoxy‐acrylate interpenetrating polymer networks with different contents of epoxidized soybean oil by T. F. Samoilenko, N. V. Yarova, L. M. Yashchenko, O. O. Brovko

    Published 2024
    Table of Contents: “… while providing their transparency. The addition of ESO induces the decrease in cross‐linking density…”
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    Artículo Open Access
  8. 8648

    Impact of hydrothermal aging on microstructure transformation in Poly(L‐lactide) nonwovens under tension in condition close to a living organism by Egor Morokov, Yulia Tertyshnaya, Grigorii Buzanov

    Published 2024
    Table of Contents: “… in crystallinity by 4%, a shift of glass transition temperature by 4°C, and a 2 times increase in melt flow rate…”
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    Artículo Open Access
  9. 8649

    Effects of UV Light on the Structure and Properties of Glyoxal Polymers by Yang Yi, Yanfei Wei, Herong Zhou, Tao Wu, Beisong Fang, Yang Zhao

    Published 2025
    Table of Contents: “… gradually decreases. The analysis results show that after UV light irradiation, the glyoxal polymer chain…”
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    Artículo Open Access
  10. 8650

    Characterization of Gamma‐Ray‐Irradiated Polyimide Flyer and Effect of Electric Explosion Driving Velocity by Zhiqing Wu, Fan Lei, Zhiqiang Zhan, Tao Yi, Bo Yang, Qiubo Fu

    Published 2025
    Table of Contents: “… temperature resistance, outstanding mechanical properties, light weight, and excellent dielectric properties…”
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    Artículo Open Access
  11. 8651
  12. 8652

    Study of the Effects of Multiple Organic Additives on Zinc Deposition During Zinc Electrolysis by Yilan Feng, Kui Li, Fusheng Liu, Wei Zhang, Georges Houlachi, Edward Ghali

    Published 2026
    Table of Contents: “… polarization curves. At a current density of 500 A/m 2 and temperature of 38°C, different concentrations…”
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    Artículo Open Access
  13. 8653

    Effect of Storage Temperature and Materials on Protein Quality and Functional Properties of Soybeans by Rabia Msuya, Jamal Kussaga, Lucy Chove, Frederick Baijukya

    Published 2026
    Table of Contents: “… during storage. This led to a decrease in protein content of 3.85% and 5.19% and a decrease in PS…”
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    Artículo Open Access
  14. 8654
  15. 8655

    Construction of Micro‐Crosslinked Carrier Barrier Network: Enhancing Dielectric and Mechanical Properties of Silicone Rubber by Yuxin Wang, Zhaotong Meng, Tiandong Zhang, Changhai Zhang, Huiyang Zhang, Qingguo Chi

    Published 2025
    Table of Contents: “… Chi Polymer Engineering & Science ABSTRACT High‐temperature vulcanized silicone rubber (SiR) is widely…”
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    Artículo Open Access
  16. 8656
  17. 8657

    Photo‐Induced Evolution of Randomly Rough Surfaces of Amorphous Chalcogenide Films by Yuri Kaganovskii, Valentin Freilikher, Michael Rosenbluh

    Published 2024
    Table of Contents: “… of statistically rough surfaces of amorphous chalcogenide films As20Se80 at room temperature has been studied…”
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    Artículo Open Access
  18. 8658

    Microstructure Regulation and Mechanical Properties of Mg–6xZn–xY Alloys Containing Icosahedral Quasicrystalline Phases by Yingnan Wang, Xiaokai Meng, Junhong Guo

    Published 2024
    Table of Contents: “… area decreases. The tensile strength of the as‐cast alloy initially increases and then decreases…”
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    Artículo Open Access
  19. 8659

    Evaluation of extruded quinoa flour on dough rheology and white salted noodles quality by Ruihan Huang, Kai Huang, Hongdong Song, Sen Li, Xiao Guan

    Published 2025
    Table of Contents: “… in the composite flour led to a decrease in pasting viscosities and an increase in pasting temperatures, indicating…”
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    Artículo Open Access
  20. 8660

    The Effects of Warm Showers on Fatigue, Mood and Comfort in Women With Spontaneous Vaginal Delivery: A Randomized Controlled Trial by Rabia Atilla, Mürüvvet Başer

    Published 2025
    Table of Contents: “… took a shower in a standing position at a water temperature of 37°C–41°C for 10–20 min, and the control…”
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    Artículo Open Access