Search Results - (( (Temperaturas OR temperature) decrease ) OR ( temperatura decrease ))*

Digestive Characteristics and Stability of Walnut Polyphenols From Diaphragma juglandis Fructus, Walnut Pellicle, and Flowers of Juglans regia by Lin Wang, Yi‐Ge Zhang, Rui‐Xi Zhang, Zhi‐Jing Ni, Kiran Thakur, Ya‐Fang Shang, Zhao‐Jun Wei

Table of Contents: “… their antioxidant potential. However, after exposure to intestinal fluid, the phenol content decreased significantly…”
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Physicochemical, Mechanical, and Biological Properties of Pectin‐Based Films as Affected by Storage Time, Rosmarinus officinalis and Syzygium aromaticum Essential Oils Addition by Raoya Khachani, Saliha Gharbi, Yousra Zantar, Ouiam El Galiou, Abdelhay Arakrak, Amin Laglaoui, Mounir Hassani Zerrouk

Table of Contents: “… the solution casting technique, and their properties were monitored over 4 weeks at room temperature. Both…”
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Microbial viability and nutritional content of water kefir grains under different storage conditions by Çağlar Gökırmaklı, Gülçin Şatır, Zeynep Banu Guzel‐Seydim

Table of Contents: “… changes at the end of refrigerated storage (p > .05). Lactococci and yeasts decreased significantly after…”
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Utilizing chia flour‐based gelled emulsion for the development of functional beef patties with enhanced nutritional profile by Meltem Serdaroğlu, Özlem Yüncü‐Boyacı, Hülya Serpil Kavuşan

Table of Contents: “…%, and 72.04% for 50%, 75%, and 100% substitution levels, respectively. AI and TI indices decreased, indicating…”
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Upcycling of Pomegranate By‐Products: Pomegranate Juice Enrichment With Phenolics‐Rich Pomegranate By‐Product Extracts Obtained by Green Extraction Methods by Merve Aydin, Ismail Tontul, Selman Turker

Table of Contents: “… acceptability. The prolongation of storage time and elevation of temperature resulted in a decline in a *, b…”
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Experimental Simulation of Geohazard Evolution During Thermal Recovery of Natural Gas Hydrates Using Electrical Resistivity Monitoring by Yupu Liang, Zihang Fei, Jiangong Wei, Gang Wu, Lei Guo, Xiuqing Yang, Xiaolei Liu

Table of Contents: “… temperature and pressure conditions. Disturbances to these conditions readily trigger extensive hydrate…”
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Rheological Analysis of Thermally Radiative Hyperbolic Tangent Fluid Flow in a Curved Channel Driven by Metachronal Ciliary Waves by Z. Abbas, Moin‐ud‐Din Junjua, M. S. Arslan, S. Khaliq, M. Y. Rafiq

Table of Contents: “… of velocity, temperature, pumping phenomena, streamlines, skin friction, and Nusselt number are graphed…”
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AI‐Guided Segmented Water Cooling for Photovoltaic Panels: A Novel Approach to Enhance Thermal Management and Electrical Efficiency by Ehab M. Almetwall, A. E. Kabeel, M. A. Elazab, Rana A. Kewan, Mahmoud M. Abdelwahab, Ahmed Kabeel, H. A. Dahab

Table of Contents: “…% relative gain), while the average PV cell temperature decreases from 57.5°C to 50.1°C (−12.9%). AI…”
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Shifting Hydrologic Pathways in Temperate Forest Headwaters Under a Changing Climate by Julianna C. Huba, David F. Boutt, Brendan J. Moran, Matthew Winnick, Jaclyn Matthes, Danielle Hare

Table of Contents: “…. In the Northeastern United States, rising temperatures and increases in both total and extreme precipitation have been…”
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Effect of large d0 cation doping on gamma‐alumina's acid–base and catalytic properties by Gabriella Garbarino, Paola Riani, Antonio Comite, Elisabetta Finocchio, Guido Busca

Table of Contents: “… in a significant decrease in catalytic activity in ethanol conversion to diethyl ether and to ethylene…”
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Novel foam‐draining and anti‐polymerization integrated agent for gas well application by Jingying Liang, Qi Liu, Tao Li, Rui Zhou, Chengtun Qu, Ying Tang

Table of Contents: “… half‐life time of 5.5 min under high‐speed agitation at 50°C after 25 min indicated a good temperature…”
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Synthesis and Performance Evaluation of the High‐Alkali‐Resistant Glycosyl Surfactant by Yadan Feng, Zihan Wang, Li Feng, Hailin Zhu, Yongqiang Sun, Zhiyong Hu

Table of Contents: “…‐temperature and high‐alkali resistant surfactant, was successfully synthesized by an acetal reaction using low…”
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Effects of microwave treatment on structural and functional properties of germinated corn starch by Yulu Dong, Zhiwei Shu, Shunmin Wang, Junzhen Wang, Ningning Wu

Table of Contents: “…, respectively, that MW treatment decreased the peak viscosity of germinated corn starch and increased…”
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Potato post‐dormancy sprouting: a problem during storage and its control by essential oils as alternatives to artifact chemicals – a review by Umesh Chandra Lohani, Rajpreet Kaur Goraya, Saipriya Ramalingam, Thiruppathi Senthilkumar, Chandra B Singh

Table of Contents: “… of potatoes during storage is a crucial problem that results in increased weight loss, respiration, decreased…”
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Stabilization and color protection of phycoerythrin hydrolysate through agarose oligosaccharide complexation by Zexu Li, Jiangnan Hu, Yifei Sun, Jingjing Xu, Yixuan Li, Rui Yang

Table of Contents: “… revealed decreasing Stern–Volmer quenching constant ( K sv ) with rising temperature, indicating that AOs…”
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A miniaturized iodine value assay for quantifying the unsaturated fatty acid content of lipids, lipid mixtures, and biological membranes by Maria Monserrat Roman‐Lara, Katie J. Chong, Roslyn M. Bill, Alan D. Goddard

Table of Contents: “… analyzed, with IV increasing as temperature decreased, as would be expected. Importantly, multiple samples…”
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Injectable Photothermal PDA/Chitosan/β‐Glycerophosphate Thermosensitive Hydrogels for Antibacterial and Wound Healing Promotion by Dingkun Liu, Jinbing Chen, Linjuan Gao, Xing Chen, Liujun Lin, Xia Wei, Yuan Liu, Hui Cheng

Table of Contents: “… polydopamine/chitosan/β‐glycerophosphate temperature‐sensitive hydrogel with excellent antibacterial ability…”
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NIR‐Responsive ZIF‐8 Metal‐Organic Framework Nanohybrids with Photothermal, Antimicrobial, and Osteoinductive Properties to Prevent Implant Infection by Cho‐E Choi, Yasmeen Shamiya, Wei Luo, Arghya Paul

Table of Contents: “… therapeutic that will address these issues and decrease recovery times. Herein, a multifunctional nanohybrid…”
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Efficient Stabilization and Directional‐Controlled Release of Vitamin C in Disaccharide/Megasaccharide Composite Xerogels by Patinya Karoh, Maiko K. Okajima, Tatsuo Kaneko, Thapakorn Tree‐Udom

Table of Contents: “… in water, anisotropic swelling is observed, and anisotropy decreases with an increase in the drying…”
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Poly(butylene terephthalate) Copolyesters with Dilinoleic Derivatives: Solution Properties and Influence of Short‐Chain Branching by C. Mielke, M. Geisler, H. Komber, J. Kuhnigk, B. Voit, A. Lederer, D. Pospiech

Table of Contents: “… the largest content (>55 mol%). High‐temperature size exclusion chromatography with threefold detection (multi…”
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