Risultati della ricerca - (( (Temperaturas OR temperature) decrease ) OR ( temperatura decrease ))

Chemical, microbial and sensory changes of silver carp (Hypophthalmichthys molitrix) fish treated with Black cumin (Nigella sativa L.) extract during storage at refrigerator di Gholamzadeh, M., Hosseini, E., Eskandari, S., Hosseini, H.

Sommario: “... at refrigerator temperature (1±4°C). The microbial tests including total viable count, psychrotrophic count...”
Testo

Environmental effects of the cold water fish farms effluents on the water quality of Gamasyab River as their main source of water supply in the west of Iran di Danesh pajooh, R., Reyahi Khoram, M., Cheraghi, M., Mohamad Poor Roodposhty, G.A.

Sommario: “... selected farm. Measured water quality parameters were temperature (T), total suspended solids (TSS), total...”
Testo

Effect of Salinity and Temprature Canges from Brine Discharged of Desalination Plant on Polychaeta assemblage in The Chabahar Bay di Miri, Mohadeseh, Nabavi, S.M.B., Doustshenas, B., Safahieh, A.R., Loghmani, Mehran

Sommario: “... and ecological indices were decreased in stations near the discharges area comparing to control stations far from...”
Testo

Effect of different salinity level on spawning, fertilization, hatching and survival of common carp, Cyprinus carpio (Linnaeus, 1758) in semi-artificial environment di Malik, A., Abbas, G., Jabbar, A., Sajjad Shah, S., Ali Muhammad, A.

Sommario: “... and survival of fry were obtained on salinity of 0‰ to 10‰ and significantly decreased on 15‰ and 20‰. The eggs...”
Testo

Evaluation Trophy Based on Carlsson Index (TSI) Case study: Permanent wetlands in Pol-e-dokhtar County di Mehdinasab, M.

Sommario: “... temperature and consequently the decrease of evaporation and the increase in the input of surface...”
Testo

The stability of pigments in the thalli and extracts of the Barents Sea fucus algae di Daurtseva, A. V., Obluchinskaya, E. D.

Sommario: “... of the Ascophyllum extract under vacuum at a temperature of 50 °C does not affect the quantitative content...”
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Intermediate waters in the southwest South Atlantic di Piola, A., Gordon, A.

Sommario: “... Passage is characterized by two water types with potential temperatures of 3.7 and 4.8°C, respectively...”
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Effects of length of delay after slaughter (Lodas) on raw catfish Clarias gariepinus (Burchell, 1822) di Ayeloja, A.A., George, F.O.A., Obasa, S.O., Sanni, L.O.

Sommario: “... samples increased with increasing LODAS, while moisture content decreased and lipid was not affected...”
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The physiological state of the Fucus vesiculosus L. of the Barents Sea in a prolonged air condition di Ryzhik, I. V., Makarov, M. V.

Sommario: “...) and set in different experimental conditions (in constant (8 ?C) and variable (7–19 ?C) temperatures...”
Testo

Brine shrimp provides a rich-high energy food for migrating birds: A case study of an artificial pond in Basrah, Iraq. di Ali, Malik Hassan, Mohammed, Hanaa Hussein, Abdulla, Dawood Salman, Ahmed, Huda Kadhim

Sommario: “... were observed. Due to high temperature during most summer months (30-50°C), the water level decreased...”
Testo

Groundwater assessment in sedimentary basins of eastern Kenya, Africa. di Krhoda, G.O.

Sommario: “... rainfall decreases eastwards and northwards while the potential evaporation rate is high. Aridity...”
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Evaluación de las respuestas fisiológicas y estatus energético del camarón blanco, Litopenaeus vannamei, por efecto de distintos procedimientos de muestreo en cultivo intensivo di SAUL ZAMORA MENDEZ

Sommario: “..., such as decreased growth rate, increased susceptibility to pathogens, and even death. There are several metabolic...”
Testo

Seasonal variability of gelatinous zooplankton during an anomalously warm year at Cabo Pulmo National Park, Mexico di Jaime Gómez Gutiérrez, Eduardo González Rodríguez, CARLOS ARMANDO SANCHEZ ORTIZ, Agustin Schiariti, MARIA DE LOS ANGELES MENDOZA BECERRIL

Sommario: “... had a significant negative association with sea surface temperature and a positive association...”
Testo

Rock-colonizing plants: abundance of the endemic cactus Mammillaria fraileana related to rock type in the southern Sonoran Desert di BLANCA ESTELA ROMERO LOPEZ, YOAV BINYAMIN BASHAN GORODENTZIK, Macario Bacilio Jiménez, GUSTAVO DE LA CRUZ AGUERO

Sommario: “... processes leading to development of soil. Rockiness, temperature, and humidity are accepted explanations...”
Testo

Long-term physical and hydrochemical measurements at Sylt Roads LTER (1973-2013), Wadden Sea, North Sea, links to data sets di Rick, Johannes J, van Beusekom, Justus, Romanova, Tatyana, Wiltshire, Karen Helen

Sommario: “... surface temperature in the bight has risen by 1.16 oC, with the highest increases during the fall months...”
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Physical and chemical investigations on ice cores from the Filchner-Ronne Ice Shelf di Oerter, Hans, Graf, Wolfgang

Sommario: “.... Both the accumulation rate and the stable-isotope content decrease with increasing distance from...”
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Late Pliocene stable oxygen isotope and Mg/Ca record, and paleotemperature reconstructions of ODP Site 184-1143 in the South China Sea di Tian, Jun, Pak, Dorothy K, Wang, Pinxian, Lea, David W, Cheng, Xinrong, Zhao, Quanhong

Sommario: “... as well as processes such as late Pliocene tropical sea surface temperature (SST) change is not clear. Our...”
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Sulphur contents and partition of iron in ODP Leg 112 sediments di Raiswell, Robert, Canfield, Donald E

Sommario: “... progressive decrease in a poorly-reactive silicate iron fraction, defined as the difference between iron...”
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Recent distribution and accumulation of organic carbon on the continental margin west off Spitsbergen di Winkelmann, Daniel, Knies, Jochen

Sommario: “.... Accumulation rates of marine organic carbon as well as reconstructed primary productivities decreased since...”
Testo

Bulk rock magnetic measurements and thermomagnetic analyses of sediment core GeoB4901-8 from the southeastern flank of the Niger deep-sea fan di Bleil, Ulrich, Dillon, Melanie

Sommario: “... the suboxic to the sulfidic anoxic domain, a further but less pronounced decrease in concentration and bulk...”
Testo