Search Results - (( Temperatura decrease ) OR ( temperature decrease ))*

Potassium deficiency enhances imbalances in rice water relations under water deficit by decreasing leaf hydraulic conductance by Cheng Yang, Jianwei Lu, Zhihao Xiong, Bin Wang, Tao Ren, Rihuan Cong, Zhifeng Lu, Xiaokun Li

Table of Contents: “…Potassium deficiency enhances imbalances in rice water relations under water deficit by decreasing…”
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A METHOD TO ESTIMATE WOOD SURFACE MOISTURE CONTENT DURING DRYING by G. Scheepers

Table of Contents: “…. Johansson Agrociencias surface temperature Dry bulb temperature wet bulb temperature moisture measurement…”
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A transition from H$_2$O to C$_2$H$_2$ dominated spectra with decreasing stellar luminosity by Grant, Sierra L., Temmink, Milou, van Dishoeck, Ewine F., Gasman, Danny, Arabhavi, Aditya M., Tabone, Benoît, Henning, Thomas, Kamp, Inga, Garatti, Alessio Caratti o, Christiaens, Valentin, Esteve, Pacôme, Güdel, Manuel, Jang, Hyerin, Kaeufer, Till, Kurtovic, Nicolas T., Morales-Calderón, Maria, Perotti, Giulia, Schwarz, Kamber, Sellek, Andrew D., Stapper, Lucas M., Vlasblom, Marissa, Waters, L. B. F. M.

Table of Contents: “… in temperature and column density to a warm ($\sim$600 K) H$_2$O component in the T Tauri spectrum, indicating…”
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Rising water levels increase CH4 emissions and decrease CO2 exchange in a temperate salt marsh by Dan Yang, Asger Buur Jensen, Brian K. Sorrell, Hans Brix, Franziska Eller

Table of Contents: “…Rising water levels increase CH4 emissions and decrease CO2 exchange in a temperate salt marsh Dan…”
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Delaying application and injecting nitrogen fertilizer with urease and nitrification inhibitors decreased nitrous oxide emissions and enhanced corn yields by A. L. Woodley, C. F. Drury, X. Y. Yang, L. A. Phillips, W. D. Reynolds, W. Calder, T. O. Oloya

Table of Contents: “… decreased nitrous oxide emissions and enhanced corn yields A. L. Woodley C. F. Drury X. Y. Yang L. A…”
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Photosynthesis of individual leaves in a coffee plant by Celso Jamil Marur

Table of Contents: “… Agrociencias Coffea photosynthesis air temperature leaf temperature stomatal resistance The great variability…”
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Urban landscapes tend to increase the presence of pathogenic protozoa, microsporidia and viruses, but likely decrease the abundance of viruses in wild bees and wasps by Andrea Ferrari, Giovanni Cilia, Carlo Polidori

Table of Contents: “…, but likely decrease the abundance of viruses in wild bees and wasps Andrea Ferrari Giovanni Cilia Carlo…”
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Strategies to improve oxidation resistance of MgO–C refractories by decreasing oxygen potential through MgSiN 2 by Fanqiang Meng, Yixin Luo, Zhenglong Liu, Chao Yu, Chengji Deng, Jun Ding

Table of Contents: “…Strategies to improve oxidation resistance of MgO–C refractories by decreasing oxygen potential…”
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Downstream decreases in water availability, tree height, canopy volume and growth rate in cottonwood forests along the Green River, southwestern USA by Richard Thaxton, Michael L. Scott, John T. Kemper, Sara L. Rathburn, Sabrina Butzke, Jonathan M. Friedman

Table of Contents: “…Downstream decreases in water availability, tree height, canopy volume and growth rate…”
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Evaluating a blood warming device for packed red blood cell transfusions to decrease hypothermia in very preterm infants: A randomised control trial protocol by Kayla C. Everhart, Michael D. Wirth, Victor N. Iskersky, Robin B. Dail

Table of Contents: “…Evaluating a blood warming device for packed red blood cell transfusions to decrease hypothermia…”
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Superconductivity in $\textit{a}$-MoGe thin films: effect of phase fluctuations with decreasing... by Mandal, Soumyajit

Table of Contents: “… investigate the effect of decreasing thickness on the suppression of superconductivity in $\textit{a}$-MoGe…”
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Influence of Altitude and Environmental Temperature on Muscle Functional and Mechanical Activation After 30' Time Trial Run by Daniel Rojas-Valverde

Table of Contents: “… Gutiérrez-Vargas Salud Muscles running altitude temperature tensiomyography The purpose of this study…”
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Análisis de las tendencias en temperatura del aire extrema y precipitación diaria en la costa ecuatoriana by Vera, Leonor

Table of Contents: “…. The calculation of the indices concluded that there was no trend of decrease in temperature. However, at least…”
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The influence of drying on the physiological quality of crambe fruits by Lílian Moreira Costa

Table of Contents: “… of the study show ed that increases in the drying temperature decreased the drying time and negatively a…”
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Evaluation of an automated temperature control equipment for lactating sows by Renato Mattos Fernandes

Table of Contents: “… and performance parameters. The use of ATCE decreased the floor temperature (12h) and neck temperature (12 and 16h…”
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Continental temperature seasonality from Eocene Warmhouse to Oligocene Coolhouse by Toumoulin, Agathe, Tardif, Delphine, Donnadieu, Yannick, Licht, Alexis, Ladant, Jean-Baptiste, Kunzmann, Lutz, Dupont-Nivet, Guillaume

Table of Contents: “… is represented alone or associated with a sea-level decrease of -70 m, which is applied homogeneously to the 40…”
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Protection against corrosion by molten salts through aluminum coatings deposited by arc thermal spray on ASTM A53 grade B steel by Diego Pérez-Muñoz

Table of Contents: “… fusion temperatures of the salts. Moreover, the corrosion rate increased with temperature and decreased…”
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Yield from photovoltaic modules under real working situations in west Paraná - Brazil by Roger Nabeyama Michelsm

Table of Contents: “… lower module output power,decreasing the efficiency value by nearly 6% at temperatures 15oC above…”
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Physicochemical characterization of 'Pinot Noir' grapevine (Vitis vinifera L.) fruit during its growth and development under high altitude tropical conditions by Pedro José Almanza M.

Table of Contents: “… stages Tropical viniculture temperature accumulation Although native of temperate climates, grapevines…”
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Effects of meteorological variables on sugarcane ripening in the Cauca river valley, Colombia by Carlos Andrés Unigarro Muñoz

Table of Contents: “… temperatures during the maturation stage decreased the sucrose levels, although their effect was less…”
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