Suchergebnisse - (( temperature decrease ) OR ( ((temperatura decrease) OR (Temperature _)) ))

  1. 1

    URBAN FOREST COMPONENTS INFLUENCING MICROCLIMATE AND COOLING POTENTIAL von Angeline Martini

    Veröffentlicht 2017
    Inhaltsangabe: “… Biondi Antonio Carlos Batista Agrociencias Afforestation Urban microclimate Temperature decrease Planting …”
    Volltext
    Artículo científico
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    The effects of salinity decrease on lobster von Alinejad, S., Yasami, M.

    Veröffentlicht 1998
    Inhaltsangabe: “… respectively. During the study period, lasting for 36 days, temperature, pH and dissolved oxygen were kept …”
    Volltext
    Recurso Open Access
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    Laminaria digitata gametophyte survival and microscopic sporophyte formation, abundance and growth during exposure to decreased temperatures von Schimpf, Nele M, Liesner, Daniel, Franke, Kiara, Roleda, Michael Y, Bartsch, Inka

    Veröffentlicht 2022
    Inhaltsangabe: “… ²/s red light. In experiment 2, samples were subjected to (sub-) optimal low temperatures (0-15°C) for 21 …”
    Volltext
    Dataset Open Access
  4. 4

    A radial decrease in kinetic temperature measured with formaldehyde in 30 Doradus von Indebetouw, Remy, Wong, Tony, Madden, Suzanne, Sewilo, Marta, Roman-Duval, Julia, Chevance, Melanie, Rubio, Monica

    Veröffentlicht 2024
    Inhaltsangabe: “… temperature, and we find a trend of decreasing temperature with projected distance from R136 that may …”
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    Preprint
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    Correction to “Squamate metabolic rates decrease in winter beyond the effect of temperature

    Veröffentlicht 2025
    Inhaltsangabe: “… Correction to “Squamate metabolic rates decrease in winter beyond the effect of temperature …”
    Volltext
    Artículo Open Access
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    Testing Antarctic resilience: the effects of elevated seawater temperature and decreased pH on two gastropod species von Schram, Julie B, Schoenrock, Kathryn M, McClintock, James B, Amsler, Charles D, Angus, Robert A

    Veröffentlicht 2016
    Inhaltsangabe: “… ), near-future elevated temperature (3.5°C, pH 8.0), or combination of decreased pH and elevated …”
    Volltext
    Dataset Open Access
  7. 7

    Análisis de las tendencias en temperatura del aire extrema y precipitación diaria en la costa ecuatoriana von Vera, Leonor

    Veröffentlicht 2016
    Inhaltsangabe: “… . The calculation of the indices concluded that there was no trend of decrease in temperature. However, at least …”
    Volltext
    Recurso Open Access
  8. 8

    Juvenile sea stars exposed to acidification decrease feeding and growth with no acclimation potential von Appelhans, Yasmin S, Thomsen, Jörn, Opitz, Stephan, Pansch, Christian, Melzner, Frank, Wahl, Martin

    Veröffentlicht 2014
    Inhaltsangabe: “… cycle. Dark calcification rate decreased after sunset, reaching zero near midnight followed …”
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    Dataset Open Access
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    Antarctic crustacean grazer assemblages exhibit resistance following exposure to decreased pH von Schram, Julie B, Amsler, Margaret O, Amsler, Charles D, Schoenrock, Kathryn M, McClintock, James B, Angus, Robert A

    Veröffentlicht 2016
    Inhaltsangabe: “… on the effects of decreased pH in single-species experiments. To assess how decreased pH may influence natural …”
    Volltext
    Dataset Open Access
  10. 10

    Warm and cool temperatures decrease early‐life telomere length in wild pied flycatchers von Clémence Furic, Coline Marciau, Bin‐Yan Hsu, Nina Cossin‐Sevrin, Julie Fleitz, Sophie Reichert, Suvi Ruuskanen, Antoine Stier

    Veröffentlicht 2026
    Inhaltsangabe: “… Warm and cool temperatures decrease early‐life telomere length in wild pied flycatchers Clémence …”
    Volltext
    Artículo Open Access
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    Liver glycogen content of Atlantic salmon (Salmo salar L.) parr decreased despite the unchanging... von Heinimaa, S

    Veröffentlicht 2003
    Inhaltsangabe: “… Título: Liver glycogen content of Atlantic salmon (Salmo salar L.) parr decreased despite …”
    Libro
  13. 13

    Optimum Temperature in the Electrostatic Desalting of Maya Crude Oil von Erik Fetter Pruneda

    Veröffentlicht 2005
    Inhaltsangabe: “… Optimum Temperature in the Electrostatic Desalting of Maya Crude Oil Erik Fetter Pruneda Enrique …”
    Volltext
    Artículo científico
  14. 14

    Assessment of different methods of water treatment on decreasing pathogenic bacteria in shrimp hatcheries von Ganjoor, Mohammed Saeed, Afsharnasb, M., Mehrabi, M.R., Malolahi, A., Zendehbodi, A., Yeganeh, V.

    Veröffentlicht 2012
    Inhaltsangabe: “… The project of "Assessment of different methods of water treatment on decreasing pathogenic …”
    Volltext
    Recurso Open Access
  15. 15

    Reduced calcification decreases photoprotective capability in the Coccolithophorid Emiliania huxleyi von Xu, Kai, Gao, Kunshan

    Veröffentlicht 2012
    Schlagworte: “… ; Figure; Fugacity of carbon dioxide (water) at sea surface temperature (wet air); Growth rate; Haptophyta …”
    Volltext
    Dataset Open Access
  16. 16

    Multiple stressor effects of near-future elevated seawater temperature and decreased pH on righting and escape behaviors of two common Antarctic gastropods von Schram, Julie B, Schoenrock, Kathryn M, McClintock, James B, Amsler, Charles D, Angus, Robert A

    Veröffentlicht 2014
    Inhaltsangabe: “… -lethal effects of elevated temperature, pCO2, and resultant decrease in seawater pH, on righting behavior …”
    Volltext
    Dataset Open Access
  17. 17

    Influence of Altitude and Environmental Temperature on Muscle Functional and Mechanical Activation After 30' Time Trial Run von Daniel Rojas-Valverde

    Veröffentlicht 2020
    Inhaltsangabe: “… Influence of Altitude and Environmental Temperature on Muscle Functional and Mechanical Activation …”
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    Artículo científico
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    First evidence of altered sensory quality in a shellfish exposed to decreased pH relevant to ocean acidification von Dupont, Sam, Hall, Emilie, Calosi, Piero, Lundve, Bengt

    Veröffentlicht 2014
    Inhaltsangabe: “… ) exposed for 3 wk to a temperature at the extreme of its thermal tolerance (11°C) and 2 pH treatments: pH …”
    Volltext
    Dataset Open Access
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    Beneficio económico de la caballa (Scomber japonicus) con relación a la temperatura superficial del mar en el área de Mar del Plata. von Perrotta, R.G., Hernandez, D.R.

    Veröffentlicht 2002
    Inhaltsangabe: “… The temperature that limits the presence of schools of Argentine chub mackerel Scomber japonicus …”
    Volltext
    Recurso Open Access