Risultati della ricerca - (( temperature decrease ) OR ( ((temperatura decrease) OR (temperatura envase)) ))*

Quantitative analysis of oyster larval proteome provides new insights into the effects of multiple climate change stressors di Dineshram, R, Chandramouli, K, Ko, W K Ginger, Zhang, Huoming, Qian, Pei Yuan, Ravasi, Timothy, Thiyagarajan, Vengatesen

Sommario: “... stressors: decreased pH (pH 7.4), increased temperature (30 °C), and reduced salinity (15 psu). Quantitative...”
Testo

Seawater carbonate chemistry and variation in community development di Kroeker, Kristy J, Micheli, Fiorenza, Gambi, Maria Cristina

Sommario: “... between calcareous species and fleshy seaweeds is probably the combined result of decreased growth rates...”
Testo

Seawater carbonate chemistry and photosynthesis and dark respiration of Thalassiosira weissflogii (diatom) di Li, Futian, Fan, Jiale, Hu, Lili, Beardall, John, Xu, Juntian

Sommario: “.... Alternatively, phytoplankton cells living in coastal waters might experience increased pH/decreased pCO2...”
Testo

Mg/Ca ratios measured on planktic foraminifera species and reconstructed Sea Surface Temperature (SST) from IODP Site 353-U1443 di Martinot, Claire, Bolton, Clara T, Sarr, Anta-Clarisse, Donnadieu, Yannick, García, Marta, Gray, Emmeline, Tachikawa, Kazuyo

Sommario: “... temperature (SST) record spanning the late Miocene to earliest Pliocene (9 to 5 Ma) from the eastern...”
Testo

Populations of Pacific Oysters Crassostrea gigas Respond Variably to Elevated CO2 and Predation by Morula marginalba di Wright, John M, Parker, Laura M, O'Connor, Wayne A, Williams, Mark, Kube, Peter, Ross, Pauline M

Sommario: “...Ocean acidification is anticipated to decrease calcification and increase dissolution of shelled...”
Testo

One size fits all: stability of metabolic scaling under warming and ocean acidification in echinoderms di Carey, Nicholas, Dupont, Sam, Lundve, Bengt, Sigwart, Julia D

Sommario: “..., provides a testable prediction: that b will decrease within species under increasing temperature. However...”
Testo

The effects of pH and pCO2 on photosynthesis and respiration in the diatom Thalassiosira weissflogii di Goldman, Johanna A L, Bender, Michael L, Morel, Francois M M

Sommario: “... the consequences of both increased CO2 concentration and decreased pH in surface seawater. In the model diatom...”
Testo

Seawater carbonate chemistry and biogenic dimethylated sulfur compounds cycling di Jian, Shan, Zhang, Jing, Zhang, Hong-Hai, Yang, Gui-Peng

Sommario: “... on the light and temperature effects showed that the influence of pH on the production of dimethylated sulfur...”
Testo

Seawater carbonate chemistry and embryo yolk usage, heartrate of surf smelt di Russell, M, Olson, M Brady, Love, Brooke A, Thuesen, Erik V

Sommario: “... and 1900 μatm. Increased temperature significantly decreased yolk size in surf smelt embryos and larvae...”
Testo

Impacts of ocean warming and acidification on the larval development of the barnacle Amphibalanus improvisus di Pansch, Christian, Nasrolahi, Ali, Appelhans, Yasmin S, Wahl, Martin

Sommario: “.... Since natural spatial and temporal variability of environmental conditions such as salinity, temperature...”
Testo

Seawater pH predicted for the year 2100 affects the metabolic response to feeding in Copepodites of the Arctic Copepod Calanus glacialis di Thor, Peter, Bailey, Allison, Halsband, Claudia, Guscelli, Ella, Gorokhova, Elena, Fransson, Agneta

Sommario: “... than to decreasing pH, both with respect to metabolic rate and RNA/DNA ratio. However, significant...”
Testo

Seawater carbonate chemistry and counts for foram propagule community di Bernhard, Joan M, Wit, Johannes C, Starczak, V R, Beaudoin, David J, Phalen, William G, McCorkle, Daniel C

Sommario: “...) concentrations are increasing, causing an increase in oceanic pCO2 that drives a decrease in oceanic pH, a...”
Testo

Seawater carbonate chemistry and processes during an experiment with coral reef, 2000 di Langdon, Chris, Takahashi, Taro, Sweeney, Colm, Chipman, D W, Goddard, J G, Marubini, Francesca, Aceves, Heather, Barnett, Heidi, Atkinson, M J

Sommario: “... physical and chemical variables (temperature, salinity, light, nutrients, Ca2+,pCO2, TCO2, and total...”
Testo

Seawater carbonate chemistry and carbon and oxygen isotopes during experiments with planktonic foraminifera Orbulina universa and Globigerina bulloides, 1997 di Spero, Howard J, Bijma, Jelle, Lea, David W, Bemis, E B

Sommario: “... temperature (Epstein et al., 1953). In contrast, 13C/12C ratios are controlled by the ratio of dissolved...”
Testo

Seawater carbonate chemistry and survival of economically important blue crab (Callinectes sapidus) larvae di Tomasetti, Stephen J, Kraemer, Jeffrey R, Gobler, Christopher J

Sommario: “... conditions revealed that 8 h of low DO/low pH (28%/7.43) over a 24-h diel cycle consistently decreased...”
Testo

Seawater carbonate chemistry and calcification and respiration of Chlamys farreri di Zhang, Mingliang, Fang, Jianguang, Zhang, Jihong, Li, Bin, Ren, Shengmin, Mao, Yuze, Gao, Yaping

Sommario: “... acidification. Calcification and respiration significantly declined as pH decreased. The calcification rate...”
Testo

Bioenergetic trade-offs in the sea cucumber Apostichopus japonicus (Echinodermata: Holothuroidea) in response to CO2-driven ocean acidification di Yuan, Xiutang, Shao, Senlin, Yang, Xiaolong, Yang, Dazuo, Xu, Qinzeng, Zong, Humin, Liu, Shilin

Sommario: “... growth rate linearly decreased with decreased pH, leading to a 0.42 %/day decrease at pH 7.41 compared...”
Testo

Reduced resilience of a globally distributed coccolithophore to ocean acidification: Confirmed up to 2000 generations di Jin, Peng, Gao, Kunshan

Sommario: “... with increasing selection period and decreased under OA up to 2000 generations. The specific adaptation of growth...”
Testo

Seasonality affects macroalgal community response to increases in pCO2 di Baggini, Cecilia, Salomidi, Maria, Voutsinas, Emanuela, Bray, Laura, Krasakopoulou, Evangelia, Hall-Spencer, Jason M

Sommario: “... decreased to levels predicted for the end of this century at the seep site with no confounding gradients...”
Testo

Seawater carbonate chemistry and growth, chemical defense (phlorotannins) levels of habitat-forming brown seaweed Fucus vesiculosus di Kinnby, Alexandra, White, Joel C B, Toth, Gunilla B, Pavia, Henrik

Sommario: “...Ocean acidification driven by anthropogenic climate change is causing a global decrease in pH...”
Testo