Risultati della ricerca - (( temperature decrease ) OR ( ((temperatura decrease) OR (temperatura envase)) ))

Effect of expanded polystyrene content and press temperature on the properties of low-density wood particleboard di Shupin Luo

Sommario: “...Effect of expanded polystyrene content and press temperature on the properties of low-density wood...”
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Seed dormancy of Ochradenus baccatus (Resedaceae), a shrubby species from Arabian desert regions di Arvind Bhatt

Sommario: “... Arvind Bhatt Félix Pérez-García Biología salinity temperature Seed storage desert species seed...”
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Resposta das algas perifíticas da planície de inundação do alto rio Paraná às alterações de temperatura e ao enriquecimento artificial de nutrientes. di Murakami, Eliza Akane

Sommario: “... of the decrease in temperature and the addition of the nutrients phosphorus (P) and nitrogen (N) on the structure...”
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Desarrollo, supervivencia y crecimiento del erizo Lytechinus variegatus (Lamarck, 1816) (Echinodermata: Echinoidea) alimentado con microalgas a dos salinidades y temperaturas diferentes di Astrid Domínguez

Sommario: “...) (Echinodermata: Echinoidea) alimentado con microalgas a dos salinidades y temperaturas diferentes Astrid...”
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Effects of an assumed cosmic ray-modulated low global cloud cover on the Earth’s temperature di V. Mendoza

Sommario: “... by duplication of atmospheric CO2. These decreases or increases in surface temperature by increases or decreases...”
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Physiochemical changes in tissue of edible oyster Crassostrea glomerata at refrigerated temperature di Zamir, R., Khan, A., Qasim, R.

Sommario: “... throughout the world. Quality of stored muscle of oyster, Crossostrea glomerata depends on the temperature...”
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Protein levels and environmental temperature effects on carcass characteristics, performance... di DE Faria Filho

Sommario: “... temperature showed lower nitrogen intake and excretion. The results showed that the decrease in protein levels...”
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The effect of storage temperature and time on total phenolics and enzymatic activity of sapodilla (Achras sapota L.) di Jairo Mercado Camargo

Sommario: “... ± 0.012 U g -1 . Enzyme activity decreased at low temperatures, which contributed to the preservation...”
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Optimum Temperature in the Electrostatic Desalting of Maya Crude Oil di Erik Fetter Pruneda

Sommario: “... desalting viscosity temperature conductivity The main variables that impact the crude oil desaltingprocess...”
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Carbon nitride films grown by cathodic vacuum arc for hemocompatibility applications di Diana Shirley Galeano-Osorio

Sommario: “... FTIR spectroscopy Raman spectroscopy Carbon nitride films substrate temperature Amorphous carbon...”
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Effect of substrate temperature on the resistance to wear for Nitec coatings deposited via thermal flame-spraying technique di Diego Fernando Otálora Sánchez

Sommario: “... that the surfaces of the films decrease their porosity as the deposit temperature increases, and wear tests showed...”
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Preliminary results with a torsion microbalance indicate that carbon dioxide and exposed carbonic anhydrase in the organic matrix are the basis of calcification on the skeleton sur... di Ian M. Sandeman

Sommario: “... M. Sandeman Biología pH CO2 temperature organic matrix carbonic anhydrase Ocean acidification...”
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Effects of heat shock on seed germination of Turkish red pine (Pinus brutia) di Melih Boydak

Sommario: “..., and at 130 ºC for 1 and 2 min. The increase in both temperature and exposure times generally decreased...”
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EFFECTS OF VENEER DRYING AT HIGH TEMPERATURE AND CHEMICAL TREATMENTS ON EQUILIBRIUM MOISTURE CONTENT OF PLYWOOD di Ismail AYDIN

Sommario: “... CONTENT OF PLYWOOD Ismail AYDIN Agrociencias plywood impregn ation high temperature drying Equilibrium...”
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Effects of the Addition of Pure Glycerin Supplementation in the Drinking Water on the Performance of Broilers Submitted to Heat Stress and Feed Restriction di PO Moraes

Sommario: “... Environmental temperature ABStRACt The experiment was conducted to study the effect of pure glycerin...”
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Optimization of freezing point regulator and its penetration dynamics on large yellow croaker di Ye, H., Shuai, D., Dong-mei, W., Hong-yu, L.

Sommario: “...) and edible alcohol 2.0% (w/w), which could decrease the freezing point from -1.5℃ to -4.2℃. Comparing...”
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Thermal Properties of Heavy-Light Quark Pseudoscalar and Vector Mesons di Cesareo A. Dominguez

Sommario: “... Loewe Juan Cristobal Rojas Física, Astronomía y Matemáticas QCD Sum Rules Finite temperature field...”
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Monitoring body temperature during moderate intensity exercise and inactive recovery in the cold: a pilot study di Emily Procter

Sommario: “... fast body temperature decreases or how fast a person could become hypothermic in cold temperatures. We...”
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RESEARCH OF HYDROCARBON-BASED DRILLING SOLUTIONS di Abdullayeva K., Hasanova N.

Sommario: “.... As the temperature increased, a decrease in viscosity was observed.</span></p>...”
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Red tide evolution in the Mazatlán Bay area from remotely sensed sea surface temperatures di Raúl Aguirre Gómez

Sommario: “...Red tide evolution in the Mazatlán Bay area from remotely sensed sea surface temperatures Raúl...”
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