Risultati della ricerca - (Temperaturas OR Temperature) decrease

Seawater carbonate chemistry and development and growth in early‑stage larvae of the endemic New Zealand sea urchin, Evechinus chloroticus di Sewell, M A, Baker, Daniel, Hudson, Michael E, Millar, Russell B, Hickey, Anthony J R

Sommario: “... single male:female crosses—increasing in some crosses, decreasing in others—with a non-significant effect...”
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Seawater carbonate chemistry and damselfish Pomacentrus amboinensis aerobic physiology di Paula, José Ricardo, Repolho, Tiago, Grutter, Alexandra S, Rosa, Rui

Sommario: “... a decrease in factorial aerobic scope, being the lowest in fish without the access to cleaners. We...”
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Seawater carbonate chemistry and the interactive effects of acidification, hypoxia, and low salinity on larval and juvenile life stages of the eastern oyster (Crassostrea virginica... di Pruett, Jessica L, Pandelides, Ann Fairly, Keylon, Jaycie, Willett, Kristine L, Showalter Otts, Stephanie, Gochfeld, Deborah J

Sommario: “... stress in isolation reduced larval growth and settlement, and decreased survival and growth...”
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Seawater carbonate chemistry and metabolic rates and hypoxia tolerances of clearnose skate (Rostaraja eglanteria), summer flounder (Paralichthys dentatus), and thorny skate (Amblyr... di Schwieterman, Gail D, Crear, Daniel P, Anderson, Brooke N, Lavoie, Danielle R, Sulikowski, James A, Bushnell, Peter G, Brill, Richard W, Yang, Yan

Sommario: “... in standard metabolic rate (44–105%; p < 0.05) and decreases in hypoxia tolerance (60–84% increases...”
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Seawater carbonate chemistry, growth rate and Emiliania huxleyi (strain AC481) biological processes during experiments, 2010 di de Bodt, Caroline, Van Oostende, Nicolas, Harlay, Jérôme, Sabbe, Koen, Chou, Lei

Sommario: “... decreased with increasing pCO2 while temperature did not have a significant impact on coccolith morphology...”
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Seawater carbonate chemistry and polyspermy of a broadcast spawning bivalve di Han, Yu, Shi, Wei, Tang, Y, Zhao, Xinguo, Du, Xueying, Sun, Shuge, Zhou, Weishang, Liu, Guangxu

Sommario: “... membrane depolarization markedly decreased to 15.79% (pH 7.8) and 34.06% (pH 7.4) of the control value...”
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Seawater carbonate chemistry in experiment 1 and 2 di Toy, Jason A, Kroeker, Kristy J, Logan, Cheryl A, Takeshita, Yuichiro, Longo, Gary C, Bernardi, Giacomo

Sommario: “... variability decreased the number of differentially expressed genes detected between high and low pH treatments...”
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Seawater carbonate chemistry and lipid dynamics of Arctic pteropods (Limacina spp., Thecosomata) di Lischka, Silke, Greenacre, Michael J, Riebesell, Ulf, Graeve, Martin

Sommario: “.... We found a massive decrease in total lipids at elevated temperatures and at the highest CO2...”
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Seawater carbonate chemistry and resilience of a seagrass system exposed to global stressors di Hughes, Brent B, Lummis, Sarah C, Anderson, Sean C, Kroeker, Kristy J

Sommario: “... quadratic and exponential functional relationships to stressors that could cause a non-linear decrease...”
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Acclimatization of the crustose coralline alga Porolithon onkodes to variable pCO2 di Johnson, Maggie Dorothy, Moriarty, Vincent, Carpenter, Robert C

Sommario: “... photosynthesis. Exposure to high pCO2 decreased P. onkodes calcification by >70%, regardless of the original...”
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Bioturbation determines the response of benthic ammonia-oxidizing microorganisms to ocean acidification di Laverock, Bonnie, Kitidis, Vassilis, Tait, Karen, Gilbert, Jack Anthony, Osborn, A M, Widdicombe, Stephen

Sommario: “...-limiting first step of the nitrification pathway) have been shown to dramatically decrease in seawater...”
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Anti-predatory responses of the thick shell mussel Mytilus coruscus exposed to seawater acidification and hypoxia di Sui, Yanming, Hu, Menghong, Huang, Xizhi, Wang, Youji, Lu, Weiqun

Sommario: “.... By decreasing the strength of byssus attachment, the chance of being dislodged and consumed by crabs is likely...”
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Seawater carbon chemistry and calcification rate of Palau corals di Barkley, Hannah C, Cohen, Anne L, McCorkle, Daniel C, Golbuu, Yimnang

Sommario: “.... This observation contrasts the strong sensitivity to decreasing ?ar that these genera demonstrate in both...”
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Seawater carbonate chemistry and early development and escape behavior of marine medaka (Oryzias melastigma) di Wang, Xiaojie, Song, Lulu, Chen, Yi, Ran, Haoyu, Song, Jiakun

Sommario: “... group, the eye distance decreased significantly. No significantly negative growth effects were observed...”
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Seawater carbonate chemistry and growth and feeding of deep-sea coral Lophelia pertusa di Gómez, C E, Wickes, Leslie, Deegan, Dan, Etnoyer, Peter J, Cordes, Erik E

Sommario: “...The global decrease in seawater pH known as ocean acidification has important ecological...”
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Seawater carbonate chemistry and metabolism and growth of the pinto abalone (Haliotis kamschatkana) di Kroeker, Kristy J, Powell, Cassandra, Donham, E M

Sommario: “... conditions decreases metabolism and growth, and this effect on growth is pronounced when their diet...”
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Seawater carbonate chemistry and scope for growth for juvenile Atlantic sea scallops (Placopecten magellanicus) di Pousse, Emilien, Poach, Matthew E, Redman, Dylan H, Sennefelder, George, Hubbard, William, Osborne, Kristin, Munroe, Daphne, Hart, Deborah R, Hennen, Daniel, Dixon, Mark S, Li, Yaqin, Milke, Lisa, Wikfors, Gary H, Meseck, Shannon

Sommario: “... significant decrease in feeding rates as CO2 increased. Those rates also were significantly affected...”
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Seawater carbonate chemistry and response mechanism of harmful algae Phaeocystis globosa to ocean warming and acidification di Liang, Dayong, Xiang, Hua, Jin, Peng, Xia, Jianrong

Sommario: “... in the cell, while the light harvesting complex (LHC) genes were downregulated to decrease photosynthesis...”
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Seawater carbonate chemistry and physiological responses of three temperate coralline algae in a laboratory experiment di Noisette, Fanny, Egilsdottir, Hronn, Davoult, Dominique, Martin, Sophie

Sommario: “... increased at 1000 µatm, while respiration remained unaffected. Calcification rates decreased with pCO2 in L...”
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Impacts of food availability and pCO2 on planulation, juvenile survival, and calcification of the azooxanthellate scleractinian coral Balanophyllia elegans di Crook, Elizabeth Derse, Cooper, H, Potts, Donald C, Lambert, T, Paytan, Adina

Sommario: “...Ocean acidification, the assimilation of atmospheric CO2 by the oceans that decreases the pH...”
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