Résultats de la recherche - (Temperature OR temperatura) decrease~

Seawater carbonate chemistry and calcification of two mediterranean cold-water coral species in a laboratory experiment par Movilla, Juancho, Gori, Andrea, Calvo, Eva, Orejas, Covadonga, Lopez-Sanz, Angel, Domínguez-Carrió, Carlos, Grinyó, Jordi, Pelejero, Carles

Table des matières: “… to investigate the mid-term effect of decreased pH on calcification of the two branching CWC species most widely…”
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Impact of ocean acidification in the metabolism and swimming behavior of the dolphinfish (Coryphaena hippurus) early larvae par Pimentel, Marta, Pegado, Maria, Repolho, Tiago, Rosa, Rui

Table des matières: “… and orientation frequency also decreased with increasing pCO2 (50 and 62.5 %, respectively). We argue…”
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Seawater carbonate chemistry and coral primary production par Biscéré, T, Zampighi, Marco, Lorrain, Anne, Jurriaans, S, Foggo, A, Houlbrèque, Fanny, Rodolfo-Metalpa, Riccardo

Table des matières: “… stress. Therefore, the combined effects of OA and global warming may lead to a strong decrease in coral…”
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Seawater carbonate chemistry and benthic marine community during experiments, 2011 par Kroeker, Kristy J, Micheli, Florenza, Gambi, Maria Cristina, Martz, Todd R

Table des matières: “… in individual species' responses, our findings indicate that ocean acidification decreases the diversity…”
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Seawater carbonate chemistry and embryo survival, larval survival, size at hatch and post-larval growth rates of coastal forage fish, Menidia menidia par Cross, Emma L, Murray, Christopher S, Baumann, Hannes

Table des matières: “… forage fish, Menidia menidia. Static low DO conditions severely decreased embryo survival, larval…”
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Saturating light and not increased carbon dioxide under ocean acidification drives photosynthesis and growth in Ulva rigida (Chlorophyta) par Rautenberger, Ralf, Fernández, Pamela A, Strittmatter, Martina, Heesch, Svenja, Cornwall, Christopher Edward, Hurd, Catriona L, Roleda, Michael Y

Table des matières: “…-mediated inline image dehydration decreased net photosynthesis (NPS) by only 56-83%, leaving the carbon…”
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Seawater carbonate chemistry and early development of the oyster Crassostrea gigas par Kurihara, Haruko, Asai, Takamasa, Kato, Shoji, Ishimatsu, Atsushi

Table des matières: “… future decrease of bivalve populations in the oceans, unless acclimation to the predicted environmental…”
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Effects of ocean acidification on respiration, growth and C:N ratio of arctic Hyas araneus larvae par Schiffer, Melanie, Harms, Lars, Pörtner, Hans-Otto, Lucassen, Magnus, Mark, Felix Christopher, Storch, Daniela

Table des matières: “… moulting into the second stage (zoea II), followed by a pronounced decrease. Dry weight of larvae reared…”
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Seawater carbonate chemistry and larval morphology, pigment cell response, larval density and Gastric pH of sea urchin par Stumpp, Meike, Petersen, Inga, Thoben, Femke, Yan, Jia-Jiun, Hu, Marian Y

Table des matières: “… decrease in proliferation rates by 50–60% between pH 8.5 and 9.5. Using the marine bacterium Vibrio…”
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Seawater carbonate chemistry and biometry and dissolution features of the benthic foraminifer Ammonia aomoriensis in a laboratory experiment par Haynert, Kristin, Schönfeld, Joachim, Riebesell, Ulf, Polovodova Asteman, Irina

Table des matières: “… test diameter was observed to decrease, by up to 22% at 3130 µatm. At pCO2 levels of 618 and 751 µatm…”
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Experiment: Acidified seawater impacts sea urchin larvae pH regulatory systems relevant for calcification par Stumpp, Meike, Hu, Marian Y, Melzner, Frank, Gutowska, Magdalena A, Dorey, Narimane, Himmerkus, Nina, Holtmann, Wiebke C, Dupont, Sam, Thorndyke, Mike, Bleich, Markus

Table des matières: “… ocean acidification, maintained pH(i) enables calcification to proceed despite decreased pH(e). However…”
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Seawater carbonate chemistry and individual or group behaviour of a temperate damselfish par Kwan, Garfield Tsz, Hamilton, Trevor James, Tresguerres, Martin

Table des matières: “… to decrease by approximately 0.3 units by the year 2100 due to anthropogenic CO2 emissions and the subsequent…”
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Bacterial abundances and chemical water analysis from shrimp farming systems in Indonesia par Alfiansah, Yustian, Hassenrück, Christiane, Kunzmann, Andreas, Taslihan, Arief, Harder, Jens, Gärdes, Astrid

Table des matières: “… proportion of Halomonas or Psychrobacter decreased, the proportion of Vibrio increased. Redundancy analysis…”
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Seawater carbonate chemistry and reproduction of a coral reef fish in a laboratory experiment par Miller, Garielle M, Watson, Sue-Ann, McCormick, Mark I, Munday, Philip L

Table des matières: “… about how increasing partial pressure of carbon dioxide (pCO2) and decreasing pH might affect…”
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Seawater carbonate chemistry and the growth of North Atlantic bivalves par Young, Craig S, Sylvers, Laine H, Tomasetti, Stephen J, Lundstrom, Andrew, Schenone, Craig, Doall, Michael H, Gobler, Christopher J

Table des matières: “… with aquaculture increased pH and decreased pCO2, fostering a carbonate chemistry regime that maximized the growth…”
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Seawater carbonate chemistry and body size of the keystone sea urchin Strongylocentrotus purpuratus par Kelly, Morgan W, Padilla-Gamiño, Jacqueline L, Hofmann, Gretchen E

Table des matières: “… incorporating the effects of adaptation, the OA-driven decrease in population growth rate is up to 50% smaller…”
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Seawater carbonate chemistry and trace metal accumulation in the commercial mussel M. galloprovincialis par Romero-Freire, A, Lassoued, Jihene, Silva, Elton Alex Correa da, Calvo, S, Pérez, Fiz F, Bejaoui, Nejla, Babarro, Jose M F, Cobelo-García, Antonio

Table des matières: “…. The increase in temperature resulted in a decrease of the Cu content of foot tissue (byssus gland) in mussels…”
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Effect of increased pCO2 level on early shell development in great scallop (Pecten maximus Lamarck) larvae par Andersen, Sissel, Grefsrud, E S, Harboe, T

Table des matières: “… increased, causing a decrease in pH, known as ocean acidification (OA). Numerous studies have shown negative…”
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Seawater carbonate chemistry and biological processes duirng experiments with bryozoan Myriapora truncata, 2010 par Rodolfo-Metalpa, Riccardo, Lombardi, Chiara, Cocito, Silvia, Hall-Spencer, Jason M, Gambi, Christina

Table des matières: “… in the next 200 years, possibly because the soft tissues protect the skeleton from an external decrease in pH…”
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(Table 1) Results of measurements of production characteristics of phytoplankton and some physical parameters of the environment in the northeastern Norwegian Sea in July 1995 par Vedernikov, Vladimir I, Demidov, A B

Table des matières: “… this interval C_cs decreased by factor of about 3.3 (from 0.78 to 0.24 mg/m**3); average chlorophyll…”
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