Suchergebnisse - (temperature OR temperatura) (decrease OR increase)

Andere Suchmöglichkeiten:

  1. 101

    Mean reef fish body size decreases towards warmer waters von Amy Rose Coghlan, Julia L. Blanchard, Simon Wotherspoon, Rick D. Stuart‐Smith, Graham J. Edgar, Neville Barrett, Asta Audzijonyte

    Veröffentlicht 2024
    Inhaltsangabe: “… length of fish in communities decreased by ~5% for each 1°C temperature increase across space, or 50 …”
    Volltext
    Artículo Open Access
  2. 102

    Effects of acclimation temperatures on the ecophysiology of temperate and tropical species... von Juan Pablo Sánchez Ovando

    Veröffentlicht 2026
    Inhaltsangabe: “… climate change is increasing sea surface temperature and altering the thermalenvironment of coastal zones …”
    Volltext
    Tesis Doctoral
  3. 103

    Heatwave‐mediated decreases in phytoplankton quality negatively affect zooplankton productivity von Jihyun Olivia Kim, Alexandra Dimitriou, Ian Forster, Michelle Tseng

    Veröffentlicht 2024
    Inhaltsangabe: “… change is expected to increase the frequency of extreme temperature events. The effect of heatwaves …”
    Volltext
    Artículo Open Access
  4. 104

    Indoor mesocosm experiment 2013 on effects of increased CO2 concentration on nutrient limited coastal summer plankton: Phytoplankton biomass von Paul, Allanah Joy, Sommer, Ulrich

    Veröffentlicht 2018
    Inhaltsangabe: “… ) in seawater to yield 6 CO2 treatments with 2 different temperature treatments (16.6°C and 22.4°C, pCO2 range …”
    Volltext
    Dataset Open Access
  5. 105

    Temperature modulates coccolithophorid sensitivity of growth, photosynthesis and calcification to increasing seawater pCO2 von Sett, Scarlett, Bach, Lennart Thomas, Schulz, Kai Georg, Koch-Klavsen, Signe, Lebrato, Mario, Riebesell, Ulf

    Veröffentlicht 2014
    Inhaltsangabe: “… impacts of rising temperature and seawater acidification on planktonic organisms separately, little …”
    Volltext
    Dataset Open Access
  6. 106

    Exploitable resources of commercial invertebrates in the Azov Sea and the dynamics of their exploitation in 2000–2022 von Mirzoyan, A.V., Saenko, E.M., Dudkin, S.I.

    Veröffentlicht 2023
    Inhaltsangabe: “… and the background temperature, a decrease in the stocks of stenohaline species of bioresources and an expansion …”
    Volltext
    Recurso Open Access
  7. 107

    Effects of increasing seawater carbon dioxide concentrations on chain formation of the diatom Asterionellopsis glacialis von Barcelos e Ramos, Joana, Schulz, Kai Georg, Brownlee, Colin, Sett, Scarlett, Azevedo, Eduardo Brito

    Veröffentlicht 2014
    Inhaltsangabe: “… cellular locations defining colony structure. Chain length has been found to vary with temperature …”
    Volltext
    Dataset Open Access
  8. 108

    Projected near-future CO2 levels increase activity and alter defensive behaviours in the tropical squid Idiosepius pygmaeus von Spady, Blake L, Watson, Sue-Ann, Chase, Tory J, Munday, Philip L

    Veröffentlicht 2014
    Inhaltsangabe: “… 2 increased the number of active individuals by 19-25% and increased movement (number of line …”
    Volltext
    Dataset Open Access
  9. 109

    Heating up parasitoid–host interactions: High temperature increased mortality of late‐instar braconid larvae and reduced ladybird recovery rate von Florencia Baudino, Barbora Žabová, Michal Řeřicha, Michal Knapp

    Veröffentlicht 2025
    Inhaltsangabe: “… Heating up parasitoid–host interactions: High temperature increased mortality of late‐instar …”
    Volltext
    Artículo Open Access
  10. 110

    Relative sensitivity of soft-bottom intertidal macrofauna to increased CO2 and experimental stress von Range, P, Martins, M, Cabral, S, Pilò, D, Ben-Hamadou, R, Teodósio, M A, Leitão, F, Drago, Teresa, Oliveira, A P, Matias, D, ChÌcharo, L

    Veröffentlicht 2014
    Schlagworte: “… ; Experiment; Family; Fugacity of carbon dioxide (water) at sea surface temperature (wet air); Genus; Habitat …”
    Volltext
    Dataset Open Access
  11. 111
  12. 112

    Freshwater mesocosm experiment 2012 in Vancouver, Canada on effects of increased temperature... von Garzke, Jessica, Connor, Stephanie J, Sommer, Ulrich, O'Connor, Mary I

    Veröffentlicht 2016
    Inhaltsangabe: “… -generation aquatic food web experiment, increasing temperature strengthened a trophic cascade, altering …”
    Volltext
    Dataset Open Access
  13. 113

    Histopathology of cultured juvenile Totoaba macdonaldi associated with bacterial isolates molecularly identified as Vibrio spp. during a temperature increase event von Dora Alejandra Trejo-Ramos

    Veröffentlicht 2022
    Inhaltsangabe: “… molecularly identified as Vibrio spp. during a temperature increase event Dora Alejandra Trejo-Ramos Jorge …”
    Volltext
    Artículo científico
  14. 114
  15. 115

    The effects of hypercapnia on the West Coast rock lobster (Jasus lalandii) through acute exposure to decreased seawater pH-Physiological and biochemical responses von Knapp, Jarred L, Bridges, Christopher R, Krohn, Janina, Hoffman, Louwrens C, Auerswald, Lutz

    Veröffentlicht 2016
    Inhaltsangabe: “… ) Thereafter, active compensation becomes apparent as the bicarbonate levels start to increase, with complete …”
    Volltext
    Dataset Open Access
  16. 116
  17. 117

    Rising CO2 and increased light exposure synergistically reduce marine primary productivity von Gao, Kunshan, Xu, Juntian, Gao, Guang, Li, Yahe, Hutchins, David A, Huang, Bangqin, Wang, Lei, Zheng, Ying, Jin, Peng, Cai, Xiaoni, Häder, Donat-Peter, Li, Wei, Xu, Kai, Liu, Nana, Riebesell, Ulf

    Veröffentlicht 2012
    Inhaltsangabe: “… responded with decreased primary production and increased light stress at light intensities representative …”
    Volltext
    Dataset Open Access
  18. 118

    Assessment of different methods of water treatment on decreasing pathogenic bacteria in shrimp hatcheries von Ganjoor, Mohammed Saeed, Afsharnasb, M., Mehrabi, M.R., Malolahi, A., Zendehbodi, A., Yeganeh, V.

    Veröffentlicht 2012
    Inhaltsangabe: “… The project of "Assessment of different methods of water treatment on decreasing pathogenic …”
    Volltext
    Recurso Open Access
  19. 119
  20. 120

    Threatened Caribbean coral is able to mitigate the adverse effects of ocean acidification on calcification by increasing feeding rate von Towle, Erica K, Enochs, Ian C, Langdon, Chris

    Veröffentlicht 2015
    Inhaltsangabe: “… acidification (OA). Whereas the negative impacts of these stressors are increasingly well-documented, studies …”
    Volltext
    Dataset Open Access