Search Results - Temperature decrease

Seawater carbonate chemistry and coral primary production by Biscéré, T, Zampighi, Marco, Lorrain, Anne, Jurriaans, S, Foggo, A, Houlbrèque, Fanny, Rodolfo-Metalpa, Riccardo

Table of Contents: “… stress. Therefore, the combined effects of OA and global warming may lead to a strong decrease in coral…”
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Seawater carbonate chemistry and benthic marine community during experiments, 2011 by Kroeker, Kristy J, Micheli, Florenza, Gambi, Maria Cristina, Martz, Todd R

Table of Contents: “… in individual species' responses, our findings indicate that ocean acidification decreases the diversity…”
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Seawater carbonate chemistry and embryo survival, larval survival, size at hatch and post-larval growth rates of coastal forage fish, Menidia menidia by Cross, Emma L, Murray, Christopher S, Baumann, Hannes

Table of Contents: “… forage fish, Menidia menidia. Static low DO conditions severely decreased embryo survival, larval…”
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Saturating light and not increased carbon dioxide under ocean acidification drives photosynthesis and growth in Ulva rigida (Chlorophyta) by Rautenberger, Ralf, Fernández, Pamela A, Strittmatter, Martina, Heesch, Svenja, Cornwall, Christopher Edward, Hurd, Catriona L, Roleda, Michael Y

Table of Contents: “…-mediated inline image dehydration decreased net photosynthesis (NPS) by only 56-83%, leaving the carbon…”
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Seawater carbonate chemistry and early development of the oyster Crassostrea gigas by Kurihara, Haruko, Asai, Takamasa, Kato, Shoji, Ishimatsu, Atsushi

Table of Contents: “… future decrease of bivalve populations in the oceans, unless acclimation to the predicted environmental…”
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Effects of ocean acidification on respiration, growth and C:N ratio of arctic Hyas araneus larvae by Schiffer, Melanie, Harms, Lars, Pörtner, Hans-Otto, Lucassen, Magnus, Mark, Felix Christopher, Storch, Daniela

Table of Contents: “… moulting into the second stage (zoea II), followed by a pronounced decrease. Dry weight of larvae reared…”
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Seawater carbonate chemistry and larval morphology, pigment cell response, larval density and Gastric pH of sea urchin by Stumpp, Meike, Petersen, Inga, Thoben, Femke, Yan, Jia-Jiun, Hu, Marian Y

Table of Contents: “… decrease in proliferation rates by 50–60% between pH 8.5 and 9.5. Using the marine bacterium Vibrio…”
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Seawater carbonate chemistry and biometry and dissolution features of the benthic foraminifer Ammonia aomoriensis in a laboratory experiment by Haynert, Kristin, Schönfeld, Joachim, Riebesell, Ulf, Polovodova Asteman, Irina

Table of Contents: “… test diameter was observed to decrease, by up to 22% at 3130 µatm. At pCO2 levels of 618 and 751 µatm…”
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Experiment: Acidified seawater impacts sea urchin larvae pH regulatory systems relevant for calcification by Stumpp, Meike, Hu, Marian Y, Melzner, Frank, Gutowska, Magdalena A, Dorey, Narimane, Himmerkus, Nina, Holtmann, Wiebke C, Dupont, Sam, Thorndyke, Mike, Bleich, Markus

Table of Contents: “… ocean acidification, maintained pH(i) enables calcification to proceed despite decreased pH(e). However…”
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Seawater carbonate chemistry and individual or group behaviour of a temperate damselfish by Kwan, Garfield Tsz, Hamilton, Trevor James, Tresguerres, Martin

Table of Contents: “… to decrease by approximately 0.3 units by the year 2100 due to anthropogenic CO2 emissions and the subsequent…”
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Bacterial abundances and chemical water analysis from shrimp farming systems in Indonesia by Alfiansah, Yustian, Hassenrück, Christiane, Kunzmann, Andreas, Taslihan, Arief, Harder, Jens, Gärdes, Astrid

Table of Contents: “… proportion of Halomonas or Psychrobacter decreased, the proportion of Vibrio increased. Redundancy analysis…”
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Seawater carbonate chemistry and reproduction of a coral reef fish in a laboratory experiment by Miller, Garielle M, Watson, Sue-Ann, McCormick, Mark I, Munday, Philip L

Table of Contents: “… about how increasing partial pressure of carbon dioxide (pCO2) and decreasing pH might affect…”
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Seawater carbonate chemistry and the growth of North Atlantic bivalves by Young, Craig S, Sylvers, Laine H, Tomasetti, Stephen J, Lundstrom, Andrew, Schenone, Craig, Doall, Michael H, Gobler, Christopher J

Table of Contents: “… with aquaculture increased pH and decreased pCO2, fostering a carbonate chemistry regime that maximized the growth…”
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Seawater carbonate chemistry and body size of the keystone sea urchin Strongylocentrotus purpuratus by Kelly, Morgan W, Padilla-Gamiño, Jacqueline L, Hofmann, Gretchen E

Table of Contents: “… incorporating the effects of adaptation, the OA-driven decrease in population growth rate is up to 50% smaller…”
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Seawater carbonate chemistry and trace metal accumulation in the commercial mussel M. galloprovincialis by Romero-Freire, A, Lassoued, Jihene, Silva, Elton Alex Correa da, Calvo, S, Pérez, Fiz F, Bejaoui, Nejla, Babarro, Jose M F, Cobelo-García, Antonio

Table of Contents: “…. The increase in temperature resulted in a decrease of the Cu content of foot tissue (byssus gland) in mussels…”
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Effect of increased pCO2 level on early shell development in great scallop (Pecten maximus Lamarck) larvae by Andersen, Sissel, Grefsrud, E S, Harboe, T

Table of Contents: “… increased, causing a decrease in pH, known as ocean acidification (OA). Numerous studies have shown negative…”
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(Table 1) Results of measurements of production characteristics of phytoplankton and some physical parameters of the environment in the northeastern Norwegian Sea in July 1995 by Vedernikov, Vladimir I, Demidov, A B

Table of Contents: “… this interval C_cs decreased by factor of about 3.3 (from 0.78 to 0.24 mg/m**3); average chlorophyll…”
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Seawater carbonate chemistry and biological processes duirng experiments with bryozoan Myriapora truncata, 2010 by Rodolfo-Metalpa, Riccardo, Lombardi, Chiara, Cocito, Silvia, Hall-Spencer, Jason M, Gambi, Christina

Table of Contents: “… in the next 200 years, possibly because the soft tissues protect the skeleton from an external decrease in pH…”
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Halocarbons in surface water from SWEDARP97/98 by Abrahamsson, Katarina

Table of Contents: “… dependent on hydrography. Bacterial abundance decreased more than one order of magnitude when going from…”
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Number of living and dead foraminifers in the upprmost layer of bottom sediments from the Pacific shelf of South America and environmental characteristics by Khusid, Tatyana A

Table of Contents: “… the upper bathyal zone (300-500 m) dissolution decreases and results to accumulation of carbonate test…”
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