Risultati della ricerca - temperature (decrease OR increase)

Effects of increasing seawater carbon dioxide concentrations on chain formation of the diatom Asterionellopsis glacialis di Barcelos e Ramos, Joana, Schulz, Kai Georg, Brownlee, Colin, Sett, Scarlett, Azevedo, Eduardo Brito

Sommario: “... cellular locations defining colony structure. Chain length has been found to vary with temperature...”
Testo

Projected near-future CO2 levels increase activity and alter defensive behaviours in the tropical squid Idiosepius pygmaeus di Spady, Blake L, Watson, Sue-Ann, Chase, Tory J, Munday, Philip L

Sommario: “...2 increased the number of active individuals by 19-25% and increased movement (number of line...”
Testo

Heating up parasitoid–host interactions: High temperature increased mortality of late‐instar braconid larvae and reduced ladybird recovery rate di Florencia Baudino, Barbora Žabová, Michal Řeřicha, Michal Knapp

Sommario: “...Heating up parasitoid–host interactions: High temperature increased mortality of late‐instar...”
Testo

Relative sensitivity of soft-bottom intertidal macrofauna to increased CO2 and experimental stress di Range, P, Martins, M, Cabral, S, Pilò, D, Ben-Hamadou, R, Teodósio, M A, Leitão, F, Drago, Teresa, Oliveira, A P, Matias, D, ChÌcharo, L

Soggetti: “...; Experiment; Family; Fugacity of carbon dioxide (water) at sea surface temperature (wet air); Genus; Habitat...”
Testo

(Fig. 3) Effect of temperature and increased magnesium concentration on heart rate, scaphognathite beat rate and maxilliped beat rate of Paralomis granulosa di Wittmann, Astrid C, Storch, Daniela, Anger, Klaus, Pörtner, Hans-Otto, Sartoris, Franz-Josef

Testo

Freshwater mesocosm experiment 2012 in Vancouver, Canada on effects of increased temperature... di Garzke, Jessica, Connor, Stephanie J, Sommer, Ulrich, O'Connor, Mary I

Sommario: “...-generation aquatic food web experiment, increasing temperature strengthened a trophic cascade, altering...”
Testo

Impact of increasing water temperature on growth, photosynthetic efficiency, nutrient consumption... di Aldo Aquino-Cruz

Sommario: “...Impact of increasing water temperature on growth, photosynthetic efficiency, nutrient consumption...”
Testo

Histopathology of cultured juvenile Totoaba macdonaldi associated with bacterial isolates molecularly identified as Vibrio spp. during a temperature increase event di Dora Alejandra Trejo-Ramos

Sommario: “... molecularly identified as Vibrio spp. during a temperature increase event Dora Alejandra Trejo-Ramos Jorge...”
Testo

Black flesh disorder in mango: a chilling injury symptom increased by early harvest and low storage temperature and reduced by 1‐methylcyclopropene di Bruna Parente de Carvalho Pires, João Claudio Vilvert, Nilo Ricardo Corrêa de Mello Júnior, Sandy Raiele Sena Monteiro, Mikaele de Souza Santos, Ester Silva Regis, Jackson Teixeira Lobo, Jeffrey K. Brecht, Sergio Tonetto de Freitas

Sommario: “... The incidence of BF increased with early harvest and lower storage temperatures (≤10 °C...”
Testo

The effects of hypercapnia on the West Coast rock lobster (Jasus lalandii) through acute exposure to decreased seawater pH-Physiological and biochemical responses di Knapp, Jarred L, Bridges, Christopher R, Krohn, Janina, Hoffman, Louwrens C, Auerswald, Lutz

Sommario: “...) Thereafter, active compensation becomes apparent as the bicarbonate levels start to increase, with complete...”
Testo

Effect of increased pCO2 on bacterial assemblage shifts in response to glucose addition in Fram Strait seawater mesocosms di Ray, Jessica L, Töpper, Birte, An, Shu, Silyakova, Anna, Spindelböck, Joachim, Thyrhaug, Runar, DuBow, Michael S, Thingstad, Tron Frede, Sandaa, Ruth-Anne

Sommario: “...Ocean acidification may stimulate primary production through increased availability of inorganic...”
Testo

Rising CO2 and increased light exposure synergistically reduce marine primary productivity di Gao, Kunshan, Xu, Juntian, Gao, Guang, Li, Yahe, Hutchins, David A, Huang, Bangqin, Wang, Lei, Zheng, Ying, Jin, Peng, Cai, Xiaoni, Häder, Donat-Peter, Li, Wei, Xu, Kai, Liu, Nana, Riebesell, Ulf

Sommario: “... responded with decreased primary production and increased light stress at light intensities representative...”
Testo

Assessment of different methods of water treatment on decreasing pathogenic bacteria in shrimp hatcheries di Ganjoor, Mohammed Saeed, Afsharnasb, M., Mehrabi, M.R., Malolahi, A., Zendehbodi, A., Yeganeh, V.

Sommario: “...The project of "Assessment of different methods of water treatment on decreasing pathogenic...”
Testo

Threatened Caribbean coral is able to mitigate the adverse effects of ocean acidification on calcification by increasing feeding rate di Towle, Erica K, Enochs, Ian C, Langdon, Chris

Sommario: “... acidification (OA). Whereas the negative impacts of these stressors are increasingly well-documented, studies...”
Testo

Effects of ultraviolet radiation and CO2 increase on winter phytoplankton assemblages in a temperate coastal lagoon di Domingues, Rita B, Guerra, Catia C, Barbosa, Ana B, Brotas, Vanda, Galvão, Helena M

Sommario: “... temperature and UVR have been increasing in temperate latitudes during winter, this season is still...”
Testo

Ocean acidification increases cadmium accumulation in marine bivalves: a potential threat to seafood safety di Shi, Wei, Zhao, Xinguo, Han, Yu, Che, Zhumei, Chai, Xueliang, Liu, Guangxu

Sommario: “... increased 1.21 and 1.32 times respectively, suggesting a potential threat to seafood safety. The ocean...”
Testo

Early life stages of the Arctic copepod Calanus glacialis are unaffected by increased seawater pCO2 di Bailey, Allison, Thor, Peter, Browman, Howard I, Fields, David M, Runge, Jeffrey A, Vermont, Alexander, Bjelland, Reidun, Thompson, Cameron R S, Shema, Steven, Durif, Caroline M F, Hop, Haakon

Sommario: “... of marine organisms. Arctic seas are expected to experience the greatest decreases in pH in the future...”
Testo

Ocean acidification and increased temperature have both positive and negative effects on early ontogenetic traits of a rocky shore keystone predator species di Manríquez, Patricio H, Jara, María Elisa, Seguel, Mylene E, Torres, Rodrigo, Alarcon, Emilio, Lee, Matthew R, Dam, Hans G

Sommario: “... exposed long-term (5.8 months) to contrasting pCO2 (ca. 500 and 1400 ?atm) and temperature (15 and 19°C...”
Testo

Ocean acidification and increased temperature have both positive and negative effects on early ontogenetic traits of a rocky shore keystone predator species di Manríquez, Patricio H, Jara, María Elisa, Seguel, Mylene E, Torres, Rodrigo, Alarcon, Emilio, Lee, Matthew R, Dam, Hans G

Sommario: “... exposed long-term (5.8 months) to contrasting pCO2 (ca. 500 and 1400 µatm) and temperature (15 and 19°C...”
Testo

The responses of eight coral reef calcifiers to increasing partial pressure of CO2 do not exhibit a tipping point di Comeau, Steeve, Edmunds, Peter J, Spindel, N B, Carpenter, Robert C

Sommario: “... saturation state was ~1. Calcification decreased linearly as a function of increasing partial PCO2 in three...”
Testo