Search Results - Dabing Ren
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Investigation on the Lipid Profile of Ripened Pu‐erh Tea and Relationships Between Their Changes and Key Aromatic Volatiles Autoría: Wenting Li, Lunzhao Yi, Ying Gu, Dabing Ren, Wenjiang Dong
Published 2025Fuente: Wiley Open AccessTipo de material: Artículo Open AccessAcceso al recurso -
2
Determination of organic acids for predicting sourness intensity of tea beverage by liquid chromatography–tandem mass spectrometry and chemometrics methods Autoría: Meiyan Liu, Lijuan Shi, Jie Guo, Ying Gu, Siyu Li, Lunzhao Yi, Dabing Ren, Boyan Li
Published 2024Fuente: Wiley Open AccessTipo de material: Artículo Open AccessAcceso al recurso -
3
Effects of shaking and fermentation processing technologies on polyphenols and volatile compounds in black tea Autoría: Yaru Zheng, Jintao Wang, Chen Yang, Siyu Li, Yongdan Hu, Shaomei Wang, Dabing Ren, Lunzhao Yi
Published 2025Fuente: Wiley Open AccessTipo de material: Artículo Open AccessAcceso al recurso -
4
Combinatory data‐independent acquisition and parallel reaction monitoring method for revealing the lipid metabolism biomarkers of coronary heart disease and its comorbidities Autoría: Hao Wu, Lijuan Yang, Dabing Ren, Ying Gu, Xiaoxue Ding, Yan Zhao, Guanghui Fu, Hong Zhang, Lunzhao Yi
Published 2024Fuente: Wiley Open AccessTipo de material: Artículo Open AccessAcceso al recurso