Search Results - Emmanuel Denimal

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    In Vitro Monitoring of Taste Compound Release During Chewing According to Process‐Related Parameters of the Food Autoría: Raphaël Monod, Ana Carolina Conti, Emmanuel Denimal, Chantal Septier, Bérénice Houinsou Houssou, Hélène Brignot, Rohit Srivastava, Sylvie Clerjon, Hélène Labouré, Thierry Thomas‐Danguin, Christian Salles

    Published 2025
    Fuente: Wiley Open Access
    Tipo de material: Artículo Open Access
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