Search Results - Lisa Dicks
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GLP‐1 Responses to a Single Meal Fortified With Oyster Mushroom Powder in Adults With Impaired Glucose Tolerance Depend on the Gut Microbiota Composition Before the Meal Autoría: Linda Klümpen, Anna Donkers, Waldemar Seel, Lisa Dicks, Jens Juul Holst, Peter Stehle, Marie‐Christine Simon, Sabine Ellinger
Published 2025Fuente: Wiley Open AccessTipo de material: Artículo Open AccessAcceso al recurso