Search Results - M. Arulkumar

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  1. 1
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    Adsorption and Desorption Kinetics of Deseeded Tamarind (Tamarindus indica L.) Fruit and Its Modeling Approach by N. Karpoora Sundara Pandian, M. Naveenkumar, M. Arulkumar, K. Kamaleeswari, Ramachandran Ramkumar, Veeramani Karuppuchamy, S. Ganga Kishore, R. Pandiselvam

    Published 2025
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    Artículo Open Access

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  2. 2
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    Investigation of the dehydration and rehydration behavior of osmotic pretreated paneer slices (Indian cottage cheese) and its modeling approach by M. Arulkumar, N. Karpoora Sundara Pandian, B. Murugan, V. Eyarkai Nambi, S. Sivaranjani, R. Yogeshwari, D. Baskaran, S. Ganga Kishore, R. Pandiselvam

    Published 2024
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  3. 3
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    Impact of Osmotic Dehydration on the Physical, Mechanical, and Textural Properties of Paneer From Different Milk Sources by K. Kamaleeswari, N. Karpoora Sundara Pandian, B. Murugan, P. Gokul, M. Pugazhmani, V. Nithyalakshmi, R. Arulmari, S. Ganga Kishore, M. Arulkumar, Ramachandran Ramkumar, R. Pandiselvam

    Published 2025
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    Artículo Open Access

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