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Bibliographic Details
Main Authors: Özden, Ö., Erkan, N.
Format: Recurso Open Access
Language:en
Published: 2010
Subjects:
Fish
Gamma irradiation
Fatty acid
Amino acid
Proximate composition
Online Access:http://hdl.handle.net/1834/11253
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Internet

http://hdl.handle.net/1834/11253

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